Gold Leaf Keema Curry: Only 5 Available Per Day at New Curry House ‘Tariki Honganji Curry’ in Shimokitazawa

01.July.2018 | FOOD / SPOT

Shimokitazawa in Tokyo is known as the ‘Curry District,’ and for good reason. Not only is it home to countless curry houses, it’s also where the annual Shimokitazawa Curry Festival takes place.

 

Tariki Honganji Curry is a new curry restaurant opening in Shimokitazawa on July 1. Their name means to prosper as a business by servicing others which is also part of their policy.

Their menu will include a very special Gold Leaf Keema Curry which promises not only to taste delicious but look gorgeous too! Priced at ¥5,000, only five of these curries will be available each day, making it a rare sight. There’s plenty of other choices to choose from if you can’t get your hands on one of these, including the Tariki Hongaji Curry (¥1,500) as well as ordinary curry (¥800).

They are also taking curry recipes from customers which will be served at the restaurant and change each month. Compensation will be given for recipes used.

 

Additionally, the restaurant is recruiting for their gallery exhibition. The wall can be rented out to be used as a gallery, so if you’re interested be sure to enquire in-store.

Head to Tariki Hongaji Curry and try to get your hands on that Gold Leaf Keema!

 

■Information

Tariki Honganji Curry

Address: 2-9-17 Shimokitazawa, Setagaya, Tokyo

Opening Hours: 12:00pm-11:00pm

Website: https://www.tarikihonganji.jp

 

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