As part of a new campaign by Krispy Kreme Doughnuts Japan (KKD) titled “Good-day, Good-doughnuts!” the doughnut chain has announced three new doughnut flavours to be released at all branches across Japan from June 5, 2019.
Two of the doughnuts are made with KKD’s classic yeast dough and are laced with bran powder while the other is made with their old-fashioned dough and laced with koji, a type of rice malt. Bran is known for containing many minerals such as calcium, magnesium and iron while koji contains glucose, vitamins and amino acids.
Fruit Yoghurt Bran: ¥230 (Before Tax)
This fruity doughnut is a mix of soy milk chocolate, sweet and sour berries, and a fruit nappage and is topped with dried berries. It’s filled with yoghurt cream which is a perfect accompaniment to the fruits, creating a light and refreshing flavour.
Ginger Lemon Bran: ¥230 (Before Tax)
If you’re looking for something more zesty then tuck into this doughnut which is coated in a refreshing lemon and ginger glaze. It’s drizzled with lemon sauce and topped with pistachio pieces and honey cubes. The sourness of the lemon sauce and mellow sweetness of the honey cube give accent to both the flavour and appearance of this doughnut.
Old-Fashioned Koji: ¥230 (Before Tax)
This doughnut contains four types of toppings: poppy seeds, cocoa nibs which are known as a super food, roasted flax seeds which are another super food, and almonds. The koji-laced doughnut is also coated in chocolate containing soy milk.
If it’s healthier doughnuts you’re looking for, then look no further than KKD’s three new options coming on June 5.
Information
3 New Doughnuts
Release Date: June 5, 2019
Available: At most Krispy Kreme Doughnuts branches in Japan
Official Website (Japanese): https://krispykreme.jp/
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KRISPY KREME DONUTS Japan has unveiled its screamingly delicious new Halloween themed donut selection, the "KRISPY KREME SKREMES!," which will be available nationwide between October 1 and October 31 2021.
Halloween Jack Caramel & Custard
Blood Strawberry Skull
Halloween Dozen (12 pieces)
Halloween Half-Dozen (6 pieces)
Halloween Box (3 pieces)
Mini Box (20 pieces)
Mini Half-Box (10 pieces)
Mini Mini-Box (3 pieces)
This year's KKDJ Halloween selection will include a new skull donut alongside the ever-popular Jack. In addition, in the lead up to Halloween, Jack and the Skull's expressions will become increasingly scarier between the 25 and 31st! Don't miss out on these ever-changing designs. First in the lineup is the 'Halloween Jack Caramel & Custard,' a pumpkin and caramel flavored Jack-o-Lantern which returns every Halloween. The 'Blood Strawberry Skull,' released this year, featured a monster with a milky white chocolate face, with sweet white and bitter dark chocolate eyes. In addition, you can order 'Halloween Sprinkles' for a colorful Halloween aesthetic, and 'Spider Chocolate Custard" which will turn your custard into a spider web shape! The 'Halloween Dozen' and 'Halloween Half-Dozen,' which feature four types of Halloween donut, and the famous 'Original Glazed®' will be served in limited edition Halloween themed boxes for the season. The 'Mini-box' donuts have even transformed into tiny monsters! Be sure to check out these colorful and exciting new sweets.Information
KRISPY KREME SKREMES!
Availability: October 1 ~ October 31 2021
Participating Stores: KRISPY KREME DONUTS Stores Nationwide
Official Site: https://krispykreme.jp/
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Krispy Kreme Doughnuts Japan is releasing two new doughnuts themed popular seals in the aquarium and a floating ring from June 23 until July 22.
Seal Custard
Watermelon Slim Ring
Seal Custard is a seal motif donut. The surface of the fluffy dough coated with white chocolate and filled with custard cream using Hokkaido milk and vanilla beans. The charm point is a mouth drawn with milky and rich white chocolate on the face drawn with bitter chocolate. The charm point is a mouth drawn with a bitter chocolate on a face coated with milky and rich white chocolate. Watermelon Slim Ring is a ring donut coated with white chocolate motif a large floating ring with a red pattern drawn with a juicy watermelon glaze. The colorful contrast of red and white gives you a summer-like breeze and sweetness. Why don't you try the adorable donuts that are perfect for the summer?Information
Seal Custard /Watermelon Slim Ring
Running: June 23, 2021- July 22, 2021
Available: Krispy Kreme Doughnuts JapanOfficial Site：https://krispykreme.jp/
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Japanese actor and singer Masaki Suda appeared in a new commercial for Mister Donut which hit Japan last week. The name of the commercial translates to "there's always something good inside the box."
On January 27, 2020, Mister Donut celebrated its 50th anniversary. The doughnut chain boasts around 960 stores in Japan. In their latest commercial, they promote the joy of opening a box of their doughnuts when ordering takeout. Information
Mister Donuts Commercial
Initial Broadcast: March 25, 2021 (Japan) -
The beloved takeout bakery The Little BAKERY Tokyo, which is just down the road from another of Harajuku's popular eateries THE GREAT BURGER, has undergone refurbishment to add a brand new eat-in space. The site reopened on March 22 as a bakery and cafe.
A tasty new eat-in menu
Crushed Avocado Toast | ¥1,250 (Before Tax)
Homemade Maple Granola | ¥1,350 (Before Tax)
New York Pizza (Pepperoni Slice) | ¥1,000 (Before Tax)
Classic Ham, Egg, & Cheddar Cheese Sandwich | ¥1,500 (Before Tax)
Apple Gorgonzola Cheddar Cheese Sandwich | ¥1,450 (Before Tax)
Bread loaves and takeout goodies
Red Bean Paste & Butter Ball | ¥420
Hokkaido Yotsuha Butter Croissaint | ¥260
Custard Pudding | ¥550
Hokkaido Brioche Loaf - Whole ¥580, Half ¥320 / Hokkaido Whole Wheat Loaf - Whole ¥560, Half ¥300 / Hokkaido Milk Loaf - Whole ¥580, Half ¥320 (Before Tax)
The new eat-in menu features a range of irresistibles like vegan-friendly avocado toast, homemade granola topped with fresh fruits and Greek yogurt, a selection of sandwiches made with homemade brioche toast, New York-style, pizza, and more. Takeout options includes all the classics like bread loaves, sweet custard pudding, soft and crispy croissants, and so on.There are around 30 baked delights to pick from at The Little BAKERY Tokyo all of which are made using flour from Hokkaido and natural yeast. All items on the menu are made fresh in-house every day, all ingredients from the salt and sugar to the eggs and more are domestic, and all ingredients are sourced sustainably and locally. The bakery also caters to all needs from those with food restrictions and allergies as well as a fantastic vegan menu which replaces animal products like eggs and butter with soy milk and grapeseed oil. They even sell American-style doughnuts from the doughnut brand GOOD TOWN DOUGHNUTS who are inspired by doughnuts from Brooklyn. There's around 20-30 to choose from, all colourful and all used with natural ingredients like fruit - none of the bad additives. Of course, there's vegan doughnuts too, so if you're struggling to find vegan food in Tokyo, you know where to go. One worry in the bakery industry is that of leftover stock. But The Little BAKERY Tokyo has a solution for that: by wrapping up their pastries and baked foods and selling them as 'DAY OLD BREAD' on their online shop so nothing goes to waste, something which has received huge praise from people across Japan. Information
The Little BAKERY Tokyo
Reopened: March 22, 2021
Address: 6-13-6 Jingumae, Shibuya, Tokyo
Opening Hours: 10:00-19:00
Closed: New Year
TEL: 03-6450-5707
Online Shop: https://goodtown.thebase.in/
Official Instagram: https://www.instagram.com/thelittlebakerytokyo/ ＠thelittlebakerytokyo
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Lifestyle hotel THE LIVELY Fukuoka Hakata is opening a two-day pop-up shop in collaboration with the sour mixed drinks shop SOUR and the Tokyo-based doughnut shop HIGUMA Doughnuts on March 26 and 27. The pop-up will serve up a special springtime selection of menu items from both brands, with SOUR bringing their refreshing drinks made with fresh fruits and HIGUMA Doughnuts with their high quality ingredients from Hokkaido.
The Menu
HIGUMA DoughnutsPlain Doughnut: ¥250Sugar/Cinnamon Sugar/Salted Black Soy Bean Soy Flour Doughnuts: ¥300Special Honey Mascarpone Doughnut: ¥350Hokkaido Vanilla Ice Cream/Strawberry Mascarpone Doughnuts: ¥600Double: ¥800SOURSalted Cherry Blossom Lemon Sour: ¥500Edible Spring Flowers & Herbs Sour: ¥800Super Strawberry Sour: ¥1,000 Information
SOUR x HIGUMA Doughnuts Pop-Up Shop
When: March 26, 2021 – March 27, 2021 @ 19:00-22:30
Where: THE LIVELY BAR at THE LIVELY Fukuoka Hakata
Address: 5-2-18 Nakasu, Hakata-ku, Fukuoka-shi, Fukuoka
THE LIVELY Official Website: https://en.the-lively.com/fukuoka
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Mister Donut Japan released a tasty collection of limited-edition doughnuts in collaboration with Japan's famous tea shop Gion Tsujiri on Friday (March 12).
Sakura Mochi Doughnut With Cherry Blossom Bean Paste
Sakura Mochi Doughnut With Uji Matcha Chocolate
Sakura Mochi Doughnut With Uji Matcha Whipped Cream
Warabimochi With Cherry Blossom Bean Paste & Uji Matcha Whipped Cream
Warabimochi With Uji Matcha Whipped Cream
The doughnuts are a springtime mix and match of cherry blossom and matcha, the latter of which comes from Gion Tsujiri who have chosen the first picks of Uji matcha leaves for the collaboration. Pick between classic doughnuts as well as warabimochi-style ones glazed with lots of sweet treats.Information
misdo meets Gion Tsujiri – 1st Doughnut Collection: Blossoming Matcha
Serving: March 12, 2021 – Mid April 2021
Official Website: https://www.misterdonut.jp