With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s easy recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.   In this recipe you'll learn how to make a no-bake cheesecake by simply combining and mixing! This easy recipe can be followed by anyone and can be easily changed into a character cake of your choosing. Chocolate plates are hard to make but if you follow these steps you'll be able to make your own in no time!     Ingredients 200g cream cheese 200g fresh cream 70g sugar 1 tbsp lemon juice 10g gelatin 20 crackers (I used Ritz crackers) 50g unsalted butter   Preparation ・Add 5 tbsp water into the gelatin. Head it in the microwave for 40 seconds before combining with the cream cheese. ・Melt the unsalted butter in the microwave ・Let the cream cheese come to room temperature and then wrap the bowl in cling film before leaving to soften in the microwave.   1. ①Blitz 10 crackers in a food processor and then pour in your melted unsalted butter. Add the other 10 crackers and blitz again. Add the mix into a cake tin. Wrap a potato masher in cling film like the photo below and press the mix. *By pressing multiple times with force at this stage it will prevent the biscuit from breaking later when the cake is cooked. 2. ①Blitz the cream cheese and sugar in the food processor to combine. ②Transfer the combined cream cheese and sugar into a bowl and add the lemon juice, fresh cream and the microwaved gelatin. ③Once fully mixed pour it on top of your cracker in the cake tin. Put into the refrigerator to fully cool and solidify. Your no-bake cheesecake is done! Next we need to draw Hello Kitty's face. I made a video so check that out below too.   1: Get a picture of Hello Kitty (or character of your choice) and affix see-through baking paper on top with sellotape.   2: Trace the lines of the picture with a chocolate pen that has been warmed. *The fatter your lines the less likely it is to break when you put it on the cake.   3: Once you've finished drawing, place it into the refrigerator to harden. Once both the cheesecake and chocolate have cooled you can begin decorating.   4: Place the hardened chocolate on top of the cheesecake. *Don't worry if your chocolate breaks a little when putting it on top. You can join the broken lines back up once you've placed it on so nobody will know.   5: Once the framework is on add the eyes and nose making sure to check the sizes and balance. Finally, fill in the ribbon and clothing with either strawberry sauce or strawberry jam that has been mixed with a bit of water.   [video width="160" height="284" mp4="https://www.moshimoshi-nippon.jp/wp/wp-content/uploads/2019/04/tmp_v4738118987716036116-1.mp4"][/video] And you're done! Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!

Baskin-Robbins Japan has unveiled its new ice cream cake based on the aliens that appear in the Toy Story franchise which it will begin serving on July 1.   Also known as the Little Green Men, the aliens first appear in the claw machine located inside Pizza Planet. These iconic characters are loved for their cute appearance and speech pattern. The three large eyes, head and ears of these adorable cake are all made from chocolate. The mouth, which is shaped in such a way as if the alien is about to start talking about 'The Claw,' is made from chocolate whipped cream. The trademark uniform too is made from chocolate.   The cake is served on a colourful mat with illustrations of space, rocks and Buzz. The cake is filled with popping candy and chocolate chips too. If you loved Toy Story 4, why not celebrate the end of the film series by sinking your claws into the adorable new alien cake from Baskin-Robbins?   ©Disney/Pixar

Two new doughnuts in the Krispy Kreme Premium series were released at the JR Nagoya Takashimiya branch of Krispy Kreme Doughnuts on June 5. Available for a limited time only, the new release includes the White Bear and Peach doughnuts.   The Krispy Kreme Premium series is sold only at this branch of Krispy Kreme. Made with much time and effort, they are cake-like in their form and texture and are filled lavishly with delicious ingredients such as whipped cream. The Krispy Kreme Premium Shirokuma white bear doughnut is an image of summertime fun. This cute delight is a ring doughnut coated with white chocolate and glazed with sweet and sour lemon sauce. It's also filled with whipped cream and pineapple jam for a super rich and tropical combination. The Krispy Kreme Premium Peach doughnut is a coating of refreshing peach nappage and white chocolate. This doughnut is unique however as it's cut like a sandwich and filled with fluffy whipped cream. It's topped with gold leaf and star-shaped chocolate for a glittery summer night sky look.   Those passing through Nagoya this summer won't want to miss out on these limited-time special doughnuts.