This summer, all branches of the PEANUTS Cafe and PEANUTS DINER are holding a fair to celebrate Snoopy and his many disguises. The first theme is “Astronaut Snoopy.”
IT’S A BEAGLE’S LIFE “I DID IT!” is the official catchphrase tied to this first theme which will see lots of space themed merchandise sold. And from July 17, a very special drink will be sold inspired by the Milky Way shimmering in space.
Astronaut Lemonade: Have-In ¥730 (Before Tax) / Takeout ¥600 (Tax Included) *On sale July 17, comes with original coaster
A beautiful spacey gradation is achieved by combining Blue Curacao syrup to a purple Blue Mallow tea. You might even catch a glimpse of a moonbound Snoopy in there. If you order this to have in the drink will be served over refreshing soda flavoured marble ice. It also comes with a limited-edition coaster you can take home. This one’s sure to be an Instagram contender!
Participating Branches
PEANUTS Cafe Nakameguro: Have-In/Takeout
PEANUTS DINER Yokohama: Have-In/Takeout
PEANUTS Cafe Kobe: Takeout Only
PEANUTS DINER Kobe: Have-In Only
PEANUTS Cafe×Thermo Mug <Astronaut> ¥3,500 (Before Tax)
From the cafe’s popular tumbler collaboration series comes a new thermo mug. It’s bright red and features Astronaut Snoopy on the front. The mug keeps hot drinks hot and cold drinks cold so you can take out your beverage of choice during any season. It also comes with a lid to ensure it does not spill when tipped or knocked. Perfect for work or when you’re reading♡
POPSOCKETS GRIP Red/Blue <Astronaut> ¥2,400 (Before Tax)
PopSockets are a must-have item for your handheld device, and these ones come with the Astronaut Snoopy design. Until now the PopSockets sold at the cafes and diners have been monochrome but you can grab these ones in red or blue! The red one is sold at the Nakameguro, Yokohama and Kobe branches while blue can be bought on the online shop. Both are available while supplies last.
Original Sticker <Astronaut> ¥850 (Before Tax) *On sale from July 17
This set of four large stickers also come in red and blue colours with Snoopy in his astronaut disguise. Stick them on your PC or laptop, suitcase and anywhere else so you can be with Snoopy all the time.
© 2019 Peanuts Worldwide LLC
Information
Astronaut Snoopy Fair ~T’S A BEAGLE LIFE “I DID IT!”~
Participating Branches
PEANUTS Cafe Nakameguro
Address: 2-16-7 Aobadai, Meguro-ku, Tokyo
TEL: 03-6452-5882
Official Website: http://www.peanutscafe.jp/
PEANUTS DINER Yokohama
Address: 2F Marine & Walk Yokohama, 1-3-1 Shinko, Naka Ward, Yokohama, Kanagawa Prefecture
TEL: 045-323-9555
Official Website: http://www.peanutsdiner.jp/
PEANUTS DINER Kobe
Address: PEANUTS HOTEL Floor 3F, 1-22-26 Nakayamatedori, Chuo-ku, Kobe-shi, Hyogo Prefecture
TEL: 078-862-3912
Official Website: http://www.peanutsdiner.jp/kobe
PEANUTS Cafe Kobe
Address: PEANUTS HOTEL Floor 1F, 1-22-26 Nakayamatedori, Chuo-ku, Kobe-shi, Hyogo Prefecture
TEL: 078-200-5848
Official Website: https://www.peanutshotel.jp/
PEANUTS Cafe Online Shop: https://www.peanutscafe.jp/online/
*All of the fair merchandise is available to purchase both in branch at via the online shop. Release dates and colours may differ depending on the product.
*Limited stock available while supplies last.
*Please be aware that the final day of the fair is subject to change.
RELATED ENTRIES
-
To commemorate the 20th anniversary of Rilakkuma and his adorable friends, the Rilakkuma 20th Anniversary Cafe will open in Omotesando, Tokyo from March 9 until April 16, 2023. You’ll want to come and spend a peaceful time looking back at two decades of everyone’s favorite lazy bear! The menu features colorful and festive dishes inspired by Rilakkuma, Korilakkuma, Kiiroitori, and Chairoikoguma. The characters express their thanks for 20 successful years, and fans can enjoy floats topped with Rilakkuma and friends wearing ribbons and topped with ice cream, a jelly soda inspired by Chairoikoguma and his friends in the honey forest, and a hot drink inspired by Rilakkuma's favorite pudding.
Menu
Rilakkuma’s Honey Mustard Hamburger
コリラックマのクリームパスタ
Korilakkuma’s Cream Pasta
Kiiroitori’s Egg Burger
Chairoikoguma’s Cheese Curry
Rilakkuma and Friend’s Celebratory Cake
Congratulatory Flower Parfait
You Can Choose♪ Rilakkuma and Friends Mini Ice Cream
You Can Choose♪ Rilakkuma and Friends Floats
Honey Forest Jelly Soda
Relaxing Pudding Drink
Take-Out Drink Bottle
Original Merch
Acrylic Clip (7 varieties, random)
Acrylic Keychain (5 varieties, random)
Mini-Bottle / Muddler with Charm (4 varieties)
Lunch Tote / Drawstring Bag
Acrylic Stand with Clip / Cork Coaster
Stuffed Animal
In addition, the cafe will offer original goods, special offers, and a Twitter campaign to celebrate Rilakkuma's 20th anniversary.
Come enjoy the elaborate original menu and goods while sharing memories at this limited time themed cafe!
©2023 San-X Co., Ltd. All Rights Reserved.Information
RILAKKUMA 20th Anniversary Cafe
Venue: BOX cafe&space Omotesando
Running: March 9 – April 16, 2023
Address: Pine Under Flat B1F (5-13-2 Jingumae, Shibuya-ku, Tokyo)
Reservation Fee: ¥715 (Tax included) *Reservations include bonuses.
*Reservations can be made for up to four guests per application.Online Shop: https://rilakkuma20th-cafe.jp/online_store/
Sales Open: March 9, 15:00 – April 16, 23:59
(Items will ship starting in early May 2023.)
Official Site: https://rilakkuma20th-cafe.jp -
For four days only starting in February 2023, fans of Hatsune Miku will want to take an incredible night cruise around Tokyo Bay. The virtual singer will collaborate with the popular Tokyo Bay Night Cruise which travels between Yokohama and Tokyo. The event will include special tickets, exclusive bonuses for guests, collaborative goods, and onboard decorations. Collaborative goods will be available to purchase on the ship or from the Shimapochi online store. OutlineDates: February 19, February 26, March 5, March 12Night Cruise Itinerary:Osanbashi, Yokohama / Check-in 16:00-18:00Osanbashi, Yokohama / Departure 18:10, Enjoy the night view from the shipTakeshiba Wharf, Tokyo / Arrival 19:45*Guests will be led by a special MC narrating the night scenery. Snacks and drinks will be available for purchase.
Special Ticket Fare:Adults ¥2,000 / Children ¥1,500 (Includes consumption tax and fuel price adjusted for inflation)[Includes Hatsune Miku Collaboration Sticker and Postcard (6 varieties, random)] Special tickets featuring Hatsune Miku will only be available to those reserving their spot online. Reservations can be made two months prior to the boarding date. Space is extremely limited, so grab a spot while you can! Those not interested in bonuses can also enjoy a night cruise during this period, with adult tickets costing ¥1,000 and children’s tickets costing ¥500. More details will be released at a later date. Information
Hatsune Miku x Tokyo Bay Night Cruise
Dates: February 19, February 26, March 5, March 12
Details/Tickets: https://www.tokaikisen.co.jp/news/392932/
-
Following the conclusion of the current ‘Little Best Friend Woodstock’ exhibition, the Snoopy Museum will hold a food-centric event from January 14 until July 9, 2023! Selected Works on Display
Peanuts Comic (January 20, 1991)
Peanuts Comic (September 6, 1988)
Peanuts Comic (February 7, 1988)
Peanuts Comic (September 14, 1954)
Peanuts Comic (March 27, 1986)
Peanuts Reprint (Partial / January 13, 1973)
Goods at a GlanceApproximately 40 rare original drawings of Snoopy and his friends will appear at the exhibition, all focused on the character’s favorite foods. Food features prominently in the Peanuts comic strip, whether it be friends eating breakfast or school lunch. The exhibition features items from the collection at the Charles M. Schulz Museum and Research Center in Santa Rosa, California. Snoopy loves to eat and loves doughnuts and marshmallows, but absolutely hates coconuts. Of course, the gang loves cookies, and eating lunch while chatting is the highlight of the day! Come enjoy this tasty event in 2023. (C) Peanuts Worldwide LLC Information
Snoopy Museum Exhibition – What’s Your Favorite Food? ~Food in PEANUTS~
Running: January 14 – July 9, 2023
Closed on Tuesday, February 21 (Open every other day of the exhibition period)
Hours: 10:00-18:00 (Last entry at 17:30)
Official Site: https://www.snoopy.co.jp/
-
Fans of Japan and Japanese culture may know that Kobe’s food scene is not to be missed. A new restaurant, KANBE, is now open and tells the story of the city’s food culture. The grand opening was on November 30 in Sannomiya.
The story begins with water, the source of Kobe's food. The city’s famed fare like Kobe beef, Suma salmon, and seasonal vegetables will take the stage through storytelling, projection mapping, and uniquely planed dishes. Ingredients are served to guests the same day that they are delivered to the restaurant, offering the freshest possible experience. The restaurant also offers a wide selection of drinks made in Kobe, including Nada Gogou sake and Kobe wine. These are made using Nunobiki water from the Rokko mountain range, meaning that everything guests enjoy was truly made in Kobe. At KANBE, visitors will chat with a storyteller who weaves the story of Kobe's food into the experience. A chef himself, he is well-versed in cooking methods, food history, and nutrition. The 18-meter-long counter adds to the experience by displaying seasonal scenery, the water of Nunobiki, and the night view from Mt. Rokko. Nature sounds, like the murmuring of Nunobiki Falls and the chirping of birds, also echo through the restaurant in time with the projection mapping, creating an atmosphere that feels alive. Why not come enjoy a new kind of dining experience? Information
FARM TO TABLE ‘KANBE’
Opening Date: November 30, 2022
Reservations Required (May be made up to 3 days prior.)
Address: Taishin Sunset Building 7F (2-5-1 Kitanagasadori, Chuo-ku, Kobe)
Reservations/Official Site: https://www.ko-z.com/
-
Kobe is filled with famous sightseeing spots like the nostalgic Ijinkan neighborhood and port. The city is packed with fashionable shops and restaurants and is highly regarded for its selection of tasty sweets!The port city, with over 150 years of history, has fostered a unique and diverse culinary culture. Recently, Kyary Pamyu Pamyu began starring in a series of promotional videos for the Gastropolis Kobe project. The artist traveled to the city to partake in plenty of delicious treats, and MOSHI MOSHI NIPPON went along for the ride! Here are some of the singer's favorite spots around town.
Kobe, known as a city where East meets West, is lined with sweets shops that are unique to the area. The tea salon TOOTH TOOTH Dekoboko Sabo opened in 2019 in the Kobe City Museum and offers a menu that mixes Western food and sweets with tea and ingredients from traditional Japanese cuisine. Kyary ordered the Dekoboko Sabo Afternoon Tea Set, a collection of western sweets blended with the essence of traditional Japanese flavors. Guests are invited to enjoy their tea and sweets in a one-of-a-kind space filled with Meiji period flare and retro Western furniture. Those interested will need to make a reservation, so be sure to remember the next time you’re in Kobe. TOOTH TOOTH Decoboco SaboAddress: 24 Kyomachi, Chuo Ward, Kobe (Inside the Kobe City Museum)Hours: 9:30-17:30 (Last Order at 16:30) Closed MondaysOfficial Site: https://toothtooth.com/restaurant/decoboco-sabo The next stop was Kobe Nankin-machi, one of the three major Chinatowns in Japan. Kobe MILK is known nationwide for its Apricot Pudding, which is made with local ingredients. The raw apricot pudding is mixed with milk brought from the foot of Mt. Rokko and other ingredients from Hyogo Prefecture. Of course, Kyary ordered some, and was amazed by its fluffy texture. You can only enjoy it in Kobe–also, the shop sells other puddings mixed with seasonal fruits, so don’t miss those either! Kobe MILKAddress: Shin-Motomachi Building 1F (1 Motomachi-dori, Chuo-ku, Kobe)Hours: Weekdays 9:30-19:00 / Weekends 9:30-19:30Official Site: https://kobe-milk.com For Kyary’s final stop, the singer visited the Moore House, a cafe located in a building with over 100 years of history. Guests are surrounded by greenery, and the Western-style building is incredibly elegant. The Strawberry Mille-feuille Kyary ordered was created by an expert patissier and based on the strawberry mille-feuille recipe from the legendary French restaurant Maxim’s de Paris in Ginza. A generous amount of custard cream complements the crispy pie crust and enhances the sweetness of the fresh strawberries. We’d recommend it with a glass of champagne–if you’re of age. Kitano Ijin-kan Moore HouseAddress: 2-9-3 Kitanocho, Chuo-ku, KobeHours: 11:00-17:00Closed TuesdaysOfficial Site: https://www.kitanomoore.com/cafe/ The streets of Kobe are packed with sweets that you can only enjoy if you visit. Why not come experience these incredible spots like Kyary did? Kobe Sweets Trailer: https://youtu.be/Sx9B1ZdAvlI -
Kobe is filled with famous sightseeing spots like the nostalgic Ijinkan neighborhood and port. The city is packed with fashionable shops and restaurants and is highly regarded for its Kobe beef restaurants and tasty local spirits. Facing the Seto Inland Sea, Kobe is surrounded by rich nature and produces plenty of tasty veggies while also bringing in tons of fresh fish. The port city, with over 150 years of history, has fostered a unique and diverse culinary culture. Recently, Kyary Pamyu Pamyu began starring in a series of promotional videos for the Gastropolis Kobe project. The artist traveled to the city to partake in plenty of delicious fare, and MOSHI MOSHI NIPPON tagged along. Let’s take a look at her top picks! Kobe beef is the first thing that comes to mind when you hear the name of this Japanese city, right?
Teppanyaki restaurant Tajima, located in the Kobe Portopia Hotel, serves Kobe beef along with other Japanese black beef, seafood, and seasonal vegetables. Kyary ordered the Kobe beef loin and seasonal grilled vegetables, watching with excitement as the chef prepared the meal in front of her. The steak is made from carefully selected Kobe beef and melts in your mouth. Tajima has private rooms as well as counter seating, making it a perfect location for everything from a family get-together to a first date. Teppanyaki TajimaAddress: Kobe Portopia Hotel 2F (6-10-1 Minatojima Nakamachi, Chuo-ku, Kobe)Hours:11:30-14:3017:30-21:30 *Open at 17:00 on weekends and holidaysOpen DailyOfficial site：https://www.portopia.co.jp/restaurant/detail/tajima/ What goes better with Kobe beef than local sake? One area of the city, Nada Gogou, has an incredibly high concentration of sake breweries. Nada Gogo Sake Brewery opened in April 2022 in a renovated building that was formerly the location of Kenbishi, a long-established local sake brewer with over 500 years of history. Visitors can enjoy sake and cuisine from 26 breweries in the area under the themes of ‘Seasonal, Local, Compatible, Fermentation.’ Here, Kyary ordered the Nada Gogou Set which includes the best possible food and drink pairings. Limited to 100 servings each day, the set includes five different sake and three seasonal small plates perfecting for pairing. The drinks and food offerings change with the seasons, allowing guests to enjoy tons of unique flavors from the region no matter what time they visit. Nada Gogou BreweryAddress: 3-11-2 Mikagehonmachi, Hagashinada-ku, KobeHours: 12:00-21:00 *Opens until 20:00 on Sunday and holidaysClosed Monday-ThursdayOfficial Site: https://nadagogo.com/ GOCOCU is an all-day buffet restaurant in the Kobe Portopia Hotel where guests can enjoy dishes using carefully selected ingredients from the five Hyogo provinces (Settsu, Harima, Tajima, Tanba, and Awaji) with a spectacular view of Kobe. Visitors can enjoy the chef's specialties including roasted and grilled dishes cooked in a custom-made stone oven. The restaurant is also known for its selection of alcoholic beverages, and Kyary enjoyed the Fukuju Junmai Ginjo. This particular sake has won many awards in Japan and abroad, including a gold medal at the National Sake Competition for three consecutive years. Popular for its smooth rice flavor, this well-loved brand uses rice and rice malt grown in Hyogo Prefecture. Adults can enjoy this and many more delicious beverages during buffet hours and cocktail hours after 8:30 or 9:00 on Saturdays, Sundays, and holidays. GOCOCU ~Blessings of the Five Kingdoms~Address: Kobe Portopia Hotel 30F (6-10-1 Minatojima Nakamachi, Chuo-ku, Kobe)Hours: 7:00-10:30, 11:30-15:00, 17:30-21:00, 20:30-23:00Open DailyOfficial Site: https://www.portopia.co.jp/restaurant/detail/gococu/ Founded in 1659, Kiku Masamune is a leader in the sake industry. We visited the Kiku Masamune Sake Factory, opened to commemorate the 50th anniversary of its handy barreled sake, perfect for allowing customers to enjoy barrel-aged sake at home easily. Visitors can enjoy browsing sake barrels, with many created using traditional barrel making techniques that are still used today. They can also enjoy an exhibition of Yoshino cedar, the material used to make the barrels. Tours are by appointment only. Reservations are taken on a first-come, first-served basis, so early reservations are recommended! Kiku Masamune Sake FactoryAddress: Uozaki Nishimachi, Higashinada-ku, KobeTour Times: 10:30~, 14:00~, 15:00~ (Each tour is approximately 30 minutes.)Closed during New Year's holidays.Official Site: https://www.kikumasamune.co.jp/tarusake-mf/ *No outside food or beverages are allowed inside the factory. Tastings are available at the Memorial Hall after the tour. After reading this, you’re interested in coming to Kobe, right? Enjoy some of this savory fare the next time you’re in the area. Kobe Beef Version:https://youtu.be/-HrNq6JGO3A Nada Sake Version: https://youtu.be/cd9_f59NWIw