Fans of Japan and Japanese culture may know that Kobe’s food scene is not to be missed. A new restaurant, KANBE, is now open and tells the story of the city’s food culture. The grand opening was on November 30 in Sannomiya.  

 

The story begins with water, the source of Kobe’s food. The city’s famed fare like Kobe beef, Suma salmon, and seasonal vegetables  will take the stage through storytelling, projection mapping, and uniquely planed dishes. Ingredients are served to guests the same day that they are delivered to the restaurant, offering the freshest possible experience. The restaurant also offers a wide selection of drinks made in Kobe, including Nada Gogou sake and Kobe wine. These are made using Nunobiki water from the Rokko mountain range, meaning that everything guests enjoy was truly made in Kobe.

 

At KANBE, visitors will chat with a storyteller who weaves the story of Kobe’s food into the experience. A chef himself, he is well-versed in cooking methods, food history, and nutrition. 

The 18-meter-long counter adds to the experience by displaying seasonal scenery, the water of Nunobiki, and the night view from Mt. Rokko. Nature sounds, like the murmuring of Nunobiki Falls and the chirping of birds, also echo through the restaurant in time with the projection mapping, creating an atmosphere that feels alive.

 

Why not come enjoy a new kind of dining experience?

Kobe is filled with famous sightseeing spots like the nostalgic Ijinkan neighborhood and port. The city is packed with fashionable shops and restaurants and is highly regarded for its selection of tasty sweets!

The port city, with over 150 years of history, has fostered a unique and diverse culinary culture.

 

Recently, Kyary Pamyu Pamyu began starring in a series of promotional videos for the Gastropolis Kobe project. The artist traveled to the city to partake in plenty of delicious treats, and MOSHI MOSHI NIPPON went along for the ride! Here are some of the singer’s favorite spots around town.

Kobe, known as a city where East meets West, is lined with sweets shops that are unique to the area.

 

The tea salon TOOTH TOOTH Dekoboko Sabo opened in 2019 in the Kobe City Museum and offers a menu that mixes Western food and sweets with tea and ingredients from traditional Japanese cuisine. Kyary ordered the Dekoboko Sabo Afternoon Tea Set, a collection of western sweets blended with the essence of traditional Japanese flavors. Guests are invited to enjoy their tea and sweets in a one-of-a-kind space filled with Meiji period flare and retro Western furniture. Those interested will need to make a reservation, so be sure to remember the next time you’re in Kobe.

 

TOOTH TOOTH Decoboco Sabo

Address: 24 Kyomachi, Chuo Ward, Kobe (Inside the Kobe City Museum)

Hours: 9:30-17:30 (Last Order at 16:30) 

Closed Mondays

Official Site: https://toothtooth.com/restaurant/decoboco-sabo

The next stop was Kobe Nankin-machi, one of the three major Chinatowns in Japan. Kobe MILK is known nationwide for its Apricot Pudding, which is made with local ingredients. The raw apricot pudding is mixed with milk brought from the foot of Mt. Rokko and other ingredients from Hyogo Prefecture. Of course, Kyary ordered some, and was amazed by its fluffy texture. You can only enjoy it in Kobe–also, the shop sells other puddings mixed with seasonal fruits, so don’t miss those either!

 

Kobe MILK

Address: Shin-Motomachi Building 1F (1 Motomachi-dori, Chuo-ku, Kobe)

Hours: Weekdays 9:30-19:00 / Weekends 9:30-19:30

Official Site: https://kobe-milk.com

For Kyary’s final stop, the singer visited the Moore House, a cafe located in a building with over 100 years of history. Guests are surrounded by greenery, and the Western-style building is incredibly elegant. The Strawberry Mille-feuille Kyary ordered was created by an expert patissier and based on the strawberry mille-feuille recipe from the legendary French restaurant Maxim’s de Paris in Ginza. A generous amount of custard cream complements the crispy pie crust and enhances the sweetness of the fresh strawberries. We’d recommend it with a glass of champagne–if you’re of age.

Kitano Ijin-kan Moore House

Address: 2-9-3 Kitanocho, Chuo-ku, Kobe

Hours: 11:00-17:00

Closed Tuesdays

Official Site: https://www.kitanomoore.com/cafe/

 

The streets of Kobe are packed with sweets that you can only enjoy if you visit. Why not come experience these incredible spots like Kyary did?

 

Kobe Sweets Trailer: https://youtu.be/Sx9B1ZdAvlI

Kobe is filled with famous sightseeing spots like the nostalgic Ijinkan neighborhood and port. The city is packed with fashionable shops and restaurants and is highly regarded for its Kobe beef restaurants and tasty local spirits.

 

Facing the Seto Inland Sea, Kobe is surrounded by rich nature and produces plenty of tasty veggies while also bringing in tons of fresh fish. The port city, with over 150 years of history, has fostered a unique and diverse culinary culture.

 

Recently, Kyary Pamyu Pamyu began starring in a series of promotional videos for the Gastropolis Kobe project. The artist traveled to the city to partake in plenty of delicious fare, and MOSHI MOSHI NIPPON tagged along. Let’s take a look at her top picks!

 

Kobe beef is the first thing that comes to mind when you hear the name of this Japanese city, right?

Teppanyaki restaurant Tajima, located in the Kobe Portopia Hotel, serves Kobe beef along with other Japanese black beef, seafood, and seasonal vegetables.

Kyary ordered the Kobe beef loin and seasonal grilled vegetables, watching with excitement as the chef prepared the meal in front of her. The steak is made from carefully selected Kobe beef and melts in your mouth. Tajima has private rooms as well as counter seating, making it a perfect location for everything from a family get-together to a first date.

 

Teppanyaki Tajima

Address: Kobe Portopia Hotel 2F (6-10-1 Minatojima Nakamachi, Chuo-ku, Kobe)

Hours:

11:30-14:30

17:30-21:30 *Open at 17:00 on weekends and holidays

Open Daily

Official site：https://www.portopia.co.jp/restaurant/detail/tajima/

 

What goes better with Kobe beef than local sake? One area of the city, Nada Gogou, has an incredibly high concentration of sake breweries.

 

Nada Gogo Sake Brewery opened in April 2022 in a renovated building that was formerly the location of Kenbishi, a long-established local sake brewer with over 500 years of history.

 

Visitors can enjoy sake and cuisine from 26 breweries in the area under the themes of ‘Seasonal, Local, Compatible, Fermentation.’ Here, Kyary ordered the Nada Gogou Set which includes the best possible food and drink pairings. Limited to 100 servings each day, the set includes five different sake and three seasonal small plates perfecting for pairing. The drinks and food offerings change with the seasons, allowing guests to enjoy tons of unique flavors from the region no matter what time they visit.

Nada Gogou Brewery

Address: 3-11-2 Mikagehonmachi, Hagashinada-ku, Kobe

Hours: 12:00-21:00 *Opens until 20:00 on Sunday and holidays

Closed Monday-Thursday

Official Site: https://nadagogo.com/

 

GOCOCU is an all-day buffet restaurant in the Kobe Portopia Hotel where guests can enjoy dishes using carefully selected ingredients from the five Hyogo provinces (Settsu, Harima, Tajima, Tanba, and Awaji) with a spectacular view of Kobe. Visitors can enjoy the chef’s specialties including roasted and grilled dishes cooked in a custom-made stone oven. The restaurant is also known for its selection of alcoholic beverages, and Kyary enjoyed the Fukuju Junmai Ginjo. This particular sake has won many awards in Japan and abroad, including a gold medal at the National Sake Competition for three consecutive years. Popular for its smooth rice flavor, this well-loved brand uses rice and rice malt grown in Hyogo Prefecture. Adults can enjoy this and many more delicious beverages during buffet hours and cocktail hours after 8:30 or 9:00 on Saturdays, Sundays, and holidays.

 

GOCOCU ~Blessings of the Five Kingdoms~

Address: Kobe Portopia Hotel 30F (6-10-1 Minatojima Nakamachi, Chuo-ku, Kobe)

Hours: 7:00-10:30, 11:30-15:00, 17:30-21:00, 20:30-23:00

Open Daily

Official Site: https://www.portopia.co.jp/restaurant/detail/gococu/

Founded in 1659, Kiku Masamune is a leader in the sake industry. We visited the Kiku Masamune Sake Factory, opened to commemorate the 50th anniversary of its handy barreled sake, perfect for allowing customers to enjoy barrel-aged sake at home easily. Visitors can enjoy browsing sake barrels, with many created using traditional barrel making techniques that are still used today. They can also enjoy an exhibition of Yoshino cedar, the material used to make the barrels. Tours are by appointment only. Reservations are taken on a first-come, first-served basis, so early reservations are recommended!

Kiku Masamune Sake Factory

Address: Uozaki Nishimachi, Higashinada-ku, Kobe

Tour Times: 10:30~, 14:00~, 15:00~ (Each tour is approximately 30 minutes.)

Closed during New Year’s holidays.

Official Site: https://www.kikumasamune.co.jp/tarusake-mf/

*No outside food or beverages are allowed inside the factory. Tastings are available at the Memorial Hall after the tour.

 

After reading this, you’re interested in coming to Kobe, right? Enjoy some of this savory fare the next time you’re in the area. 

 

Kobe Beef Version:https://youtu.be/-HrNq6JGO3A

 

Nada Sake Version: https://youtu.be/cd9_f59NWIw

Kyary Pamyu Pamyu is now starring in a series of promotional videos for Gastropolis Kobe, a project aiming to share the city’s incredible food culture with both domestic and international travelers. The project began on November 3, 2022.

 

 

[Kobe Beef Version]　https://youtu.be/-HrNq6JGO3A

 

In the new videos, Kyary experiences the wonders of Kobe beef as well as local sake and desserts while exploring the city’s best sightseeing spots. T

 

The main video will be aired on a massive screen near Shibuya Station in Tokyo starting in mid-November, and will also be available to watch online.

 

[Nada Sake Version]　https://youtu.be/cd9_f59NWIw

[Kobe Sweets Version] https://youtu.be/Sx9B1ZdAvlI

 

To celebrate the campaign, four popular restaurants in Tokyo will participate in the Gastropolis Kobe Fair, inviting guests to enjoy cuisine from the capital of Hyogo Prefecture.

 

Interview with Kyary Pamyu Pamyu

Q: After filming, what was your impression of Kobe? 

A:  “I took pictures in all kinds of places, but honestly, they were all so close to each other. It was easy to get around and see everything–it only took between 15 and 20 minutes to get somewhere, and shooting went smoothly, so I was really able to enjoy every second!”

 

Q: What’s your overall impression of Kobe’s cuisine?

A: “There was so much amazing food. Everything was delicious and I ate and drink so much…because of how much drinking was involved in this shoot, I felt like food and alcohol were really connected in Kobe. Even between takes, the staff would ask if I wanted to try something or have another drink. I was so moved by the warmth and kindness of the people I met. This trip was filled with love and hospitality.”

 

Q: You traveled around Kobe, right? What was your favorite place? 

A: “I love fashion and history, and Kobe had so many incredible historical buildings. I wanted to have tea at a place like that, and the view at night was unbelievable. I thought it was a great date spot or even a place you could spend time with your family and friends. I loved watching the big boats in the harbor.” 

 

Q: There are only two months left in 2022. Is there anything you still want to do? 

A: “I’ve been on my Japan tour since January, so I’d finally like to relax a little bit. Maybe eat some good food and go to a hot spring. 

 

Q: Do you have a message for the readers?

A: “The two days of shooting in Kobe were incredible. The weather was perfect, the food was delicious, and the drinks were divine. I’d love to return on my own trip! I hope everyone enjoys the videos!”

 

Antenor, a beloved patisserie located in Kobe, began selling limited-time Halloween-themed cakes on October 1, 2021. The exciting lineup will have guests ready for the scariest day of the year, offering sweets made with purple sweet potato, Mont Blanc, and pumpkin. 

 

Halloween Petit Four – Available from October 16 until October 31

Pumpkin Mont Blanc – Available from October 1 until October 31

Halloween Cheesecake – Available from October 1 until October 31

Gateau Chocolat Classic Cake – Available from October 1 until October 31

Halloween Assortment (M) – Available from September 1 until October 31

The Halloween Assortment (M) includes three types of popular cookies and is available now ahead of the October holiday. It would make a perfect gift, so snag one of these festive boxes before they’re gone!

 

MERICAN GOODSTAND, a brunch restaurant in Kobe, will host a 5-day pop-up event by specialty Ebisu-based coffee shop Sarutahiko Coffee starting October 6, 2021. This marks the first event for Sarutahiko Coffee in Kobe, and visitors can enjoy a wide range of delicious drinks including espresso, original drip coffee, and iced coffee. T-shirts and bags commemorating 10 years of Sarutahiko Coffee will also be available for purchase!

10th Anniversary Drip

Crisp Black Coffee

Sarutahiko ‘Coffee Dude’ T-Shirt

 

The event itself is sponsored by MERICAN BARBERSHOP, a barbershop with a neo-classic concept that has been sharing diverse cultures through fashion, music, and art since opening in 2015. In addition to Sarutahiko’s drink menu, five different sweets will also be on sale to enjoy with your beverage. The entire concept of the event is ‘enjoying a cup of coffee with something sweet while having some pleasant conversation,’ which sounds like heaven! 

 

anytee, a shop specializing in vintage t-shirts, will also be on-site selling coffee and sweets-themed apparel that they personally selected, so be sure to check it out!

The Kobe Tourism Bureau will be opening the limited time ‘Rokko Meets Art -Art Walk 2021-‘ tour on Kobe City’s Rokko Sanjo between September 11 and November 24 2021.

 

Rokko Mountain was developed as a leisure spot by foreign residents during the Meiji Era, and is still beloved to this day for its magnificent views and abundant nature.

 

The ‘Rokko Meets Art -Art Walk-‘ tour opened in 2010 in order to convey the charms of Mt. Rokko to as many people as possible while introducing them to contemporary art. Over 400 artist groups have exhibited since its opening, with visitors being able to enjoy the innovative works and scenery which changes with the art.

 

The ‘Rokko Meets Art -Art Walk-‘ is not only for art fans but also for those who wish to visit Mt. Rokko for sightseeing and leisure, allowing each visitor to experience art with their five senses as the seasons change.

 

Some pieces are modified by the artist throughout the exhibition period, allowing you to feel the changes of the works each time you visit. Due to the Covid-19 travel restrictions, opportunities to come into contact with nature and art have greatly decreased. In response, the ‘Rokko Meets Art -Art Walk-‘ has started a variety of projects, including online exhibitions and workshops.

 

Experience this fun combination of nature and contemporary art for yourself at the ‘Rokko Meets Art -Art Walk 2021-!’

Blending living creatures with art, átoa, a new urban aquarium, will open in Kobe’s Shinkocho on October 29, 2021. New images have just been revealed, and we now have an idea of what the interior will look like!

 

‘átoa’ comes from a combination of the words ‘aquarium’ and ‘art,’ and as the name suggests, the space will blend over 100 pieces of digital and performance art with 3,000 ocean creatures to provide a never-before-seen experience.  

 

 

 

The exterior of the Kobe Port Museum looks like a contemporary art gallery

The stairway leads guests to a cave entrance, making the visit feel more like an adventure

‘MARIN NOTE – The Movement of Life’ embodies underwater life 

‘ELEMENTS – The Forest of Spirits’ welcomes you to a foggy sea of trees

 

Light cutout show by famed cutout artist Atsumi Sakai

 

A mysterious walk through a traditional Japanese garden

‘PLANETS,’ a journey through the darkness of outer space and the deep sea

Food & drink offerings worthy of posting on social media

 

A spectacular view of the Kobe Bay area
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átoa original products on sale

 

 

Rokko, the land on which Kobe City sits, is said to have been formed over one million years ago by the upheaval of the Earth and consistent water erosion. The Kobe Port Museum (KPM), where átoa is located, has long attracted visitors with its unique exterior, embodying the ancient origins of the surrounding lands.

átoa will be divided into eight different zones, each with its own theme and distinctive presentation. Visitors will first enter the ‘Cave of Beginnings,’ where fish-shaped lights reflected on the walls and floor lead you deeper into the space, as if through a kaleidoscope. 

 

After emerging, ‘MARIN NOTE – The Movement of Life,’ a visual embodiment of underwater life, will greet you. The sound and scents of the sea will surround guests, with a cylindrical water tank at the center of the room filled with zebra sharks, spotted garden eels, and many more underwater creatures. 

 

On the second floor, enter ‘ELEMENTS – The Forest of Spirits,’ a foggy sea of trees straight out of a fairy tale. This is where you can find freshwater fish, amphibians, and adorable tree-dwelling animals not typically found in aquariums, like woodchucks! This is another highlight of átoa: you might find more animals you wouldn’t expect!

 

The third floor houses both ‘MIYABI’ and ‘PLANETS,’ where guests can enjoy a ‘theatrical aquarium experience.’ Discover Atsumi Sakai’s famed cutout art in the ‘MIYABI’ area, meant to simulate a Japanese garden. Enjoy the magical experience of fish swimming just beneath your feet as you stroll along a glass-covered floor. 

 

The ‘PLANETS’ area houses AQUA TERRA, one of Japan’s largest spherical water tanks, with a diameter of 3 meters. Guests are welcome to ponder the vastness of both outer space and the deepest stretches of the sea. The area is bathed in the light of countless stars thanks to optical fibers embedded in the floor, while mist will continuously pour from above. 

 

Housed on the fourth floor, an outdoor exhibit, the ‘SKYSHORE Sky Garden,’ will soothe your soul as you play with only the most adorable marine life, from penguins to otters. This is also where visitors can enjoy the átoa cafe, offering a lineup of Instagram-worthy food and drink. 

The observation deck ‘ROOF TOP’ also provides a breathtaking view of Kobe. Whether you visit during day or night, take in the views of Kobe Harborland and Meriken Park to your heart’s content. A full museum shop will be stocked with adorable plushies and other original products. 

 

There’s no better way to combat a heat wave than enjoying a cool bowl of shaved ice! Natural hot spring resort Kobe Minato Onsen Ren, overlooking Kobe Port, is releasing a gorgeous new style of this popular summer treat. Called Fluffed Ice, it offers a slightly more sophisticated flavor, and serves as the perfect way to cool off for adults escaping the hustle and bustle of the sweltering city. 

 

 

Fluffed Ice, uniquely designed by a pastry chef: ¥900 each (Tax Included)

Setouchi Lemon

Fukuju (Nada’s Famous Sake)

 

Strawberry

 

Uji Green Tea and Hokkaido Azuki

 

 

By filtering the water and freezing it at a slower rate, the shaved ice is completely pure and free of any and all impurities. Visitors can enjoy four different flavors: Setouchi Lemon, a refreshing blend of acidity and white chocolate; Fujuku, which contains locally-sourced sake and sweet syrup; Strawberry, offering a mix of sweet and sour; and, finally, Uji Matcha and Hokkaido Azuki, elegantly mixing flavors from both northern and southern Japan. The syrup used is made from scratch, and was developed by the pâtissier of Le Pan Kobe Kitano, a bakery and sweets shop nearby.

During this incredibly hot summer, give this new Fluffed Ice a try!

Rokko Garden Terrace has announced an event set to take place this summer. Titled “Mount Rokkō Swiss Fair ~Surrounded by Heidi, Girl of the Alps~,” is set to run from July 16 to August 31.

Heidi, Girl of the Alps Decorations / Themed Stamp Rally / Merchandise

 

Heidi, Girl of the Alps themed food

Swiss-Style Cordon Bleu Alpen Macaroni | ¥2,200 (Tax Included)

Zuger Kirschtorte Gateau | ¥900 (Tax Included)

Roast Beef Lunch With Alpen Macaroni | ¥1,600 (Tax Included)

Yōichi Kotabe Art Exhibits / Cheese Plate / Illustrations

Mount Rokkō and Switzerland have a lot in common, especially when it comes to both locations being home to towering mountains with cable cars that run up them. At the top of Mount Rokkō, visitors can get a real feel for Switzerland. Rokko Garden Terrace sits up the mountains and has its own observation deck which offers a panoramic view of the Rokkō mountains. It’s here that the event themed on the anime series Heidi, Girl of the Alps will take place, with decorations, art exhibits, photo spots, themed food, merchandise, and more. Fans can also win a plush toy of Josef of the anime series. There will also be an art exhibition of works from the series character designer Yōichi Kotabe and more.

Imabari is a city in Ehime Prefecture that faces the Seto Inland Sea. Since olden times, it has flourished as an important location for marine traffic. It’s home to a bounty of recognised national treasures and historical heritage sights, and is also famous for its production of citrus fruits such as mikan. Japanese pop star, model, and icon Kyary Pamyu Pamyu took a trip to this ancient city to discover its wonder and beauty.

 

A Visit to the Historical Sea Route

 

 

Oyamazumi Shrine

A ‘power spot’ revered by prominent people

Oyamazumi Shrine has been revered by prominent figures throughout history as a place dedicated to the god of the mountain, god of the ocean, and the god of war. It’s home to numerous Important Cultural Properties which are available for viewing by the public such as the armour worn by the military commander Minamoto no Yoshitsune when the Minamoto clan won the Genpei War (1180-1185), armour worn by women, and more. The shrine is also a notable power spot for the ancient tree that has stood there for 2,600 years and is now recognised as a natural monument of Japan. Power spots are places in Japan where the spiritually-inclined draw energy from.

 

Information

Oyamazumi Shrine

Address: 3327 Omishimacho Miyaura, Imabari, Ehime 794-1393, Japan

TEL: 0897-82-0032

Opening Hours: Sunrise to 17:00

National Treasure Building: 8:30-17:00 (Last Entries 16:30)

Official Website: https://oomishimagu.jp/

 

Kurushima Kaikyo Service Area

Lip-smacking food aplenty

If you’re one for great views, then the Kurushima Kaikyo service area is a must-visit, offering a panoramic look at the Kurushima Strait of the Seto Inland Sea. The service area is very well know particularly for the Jaguchi Mikan Juice, something of a city legend in Ehime where you can enjoy fresh mikan juice straight from a tap. You can also tuck a rice bowl dish made with tachiuo hairtail caught in the Seto Inland Sea that’s made to look like Kurushima Kaikyō Bridge, or try Imabari’s soul food dish: the Imabari Yakibuta Tamago Meshi, a pork, egg, and rice bowl. Don’t pass up the chance to snap a photo at the designated photo spot with the Seto Inland Sea in the back either like Kyary above.

 

Information

Kurushima Kaikyo Service Area

Address: 3-9-68 Ohamacho, Imabari, Ehime, 794-0002, Japan

Food Court: [Weekdays] 8:00-21:00 / [Weekends & Holidays] 7:00-22:00

Shops: [Weekdays] 8:00-21:00 / [Weekends & Holidays] 7:00-22:00

Outside Shopping Area & Cafes: [Weekdays] 9:00-17:00 / [Weekends & Holidays] 9:00-18:00

Official Website: https://www.jb-highway.co.jp/sapa/kurushima.php

 

Murakami Suigun Museum

Dedicated to the Imabari heroes who protected the ocean

Murakami Suigun Museum is dedicated to kaizoku—pirates, or lords of the sea—something which conjures to mind villainy or bad guys, but the Murakami pirates were also considered heroes who helped maintain order and protect the sea during the Sengoku warring period of Japan. The museum features many displays of Murakami family treasures including the battle surcoat which the pirate leader wore over his armour, proudly bearing the Murakami family crest. Visitors can wear replicas of this coat, which Kyary tired herself: “Now I’m sorta like a military commander too,” she said.

 

Information 

Murakami Suigun Museum

Address: 1285 Miyakubocho Miyakubo, Imabari, Ehime 794-2203, Japan
TEL: 0897-74-1065

Opening Hours: 9:00-17:00

Closed: Mondays (or Tuesday if the Monday falls on a public holiday) / New Year Holidays (Dec 29-Jan 3)

Official Website: https://www.city.imabari.ehime.jp/museum/suigun/

 

Roadside Station Yoshiumi Iki-iki-kan

A bundle of fun and entertainment in one place

Roll on up to Roadside Station Yoshiumi Iki-iki-kan to enjoy a shichirin BBQ feast with fresh seafood caught in the Seto Inland Sea while gazing out across Kurushima Kaikyo. This building complex serves as a resting spot and is also the perfect place to purchase local souvenirs including Ehime specialty products. It’s also famous for its offering the chance to board a boat to ride around Kurushima Kaikyo, renting out bicycles, and more. You’ll also be able to meet Koro-chan, a popular fish who has lived there for 30 years.

 

Information

Roadside Station Yoshiumi Iki-iki-kan

Address: 4520-2 Yoshiumichomyo, Imabari, Ehime 794-2114, Japan

TEL: 0897-84-3710

Opening Hours: 9:00-17:00

Restaurant: 10:00-16:00 (Last Orders 15:00)

Closed: New Year’s Day (and certain days in winter)

Official Website: http://www.imabari-shimanami.jp/ikiiki/

 

Dolphin Farm Shimanami

Meet the cute and friendly dolphins

 

Dolphin Farm Shimanami, which is connected to Hakata Beach, is the best and biggest place in Japan to interact with dolphins. Visitors can get close to them and the dolphins will show off their tricks and skills. There’s even a car camping area you can stay at.

 

Information

Dolphin Farm Shimanami

Address: 1673 Hakatacho Kanoura, Imabari, Ehime 794-2302, Japan

TEL: 0897-72-8787

Opening Hours: 9:00-17:00

Closed: On days with bad weath

Official Website: https://www.df-shimanami.com/

 

Hakata Beach

A white sandy beach rolling out 200-meters 

 

 

Hakata Beach is located at the base of Oshima Bridge in Hakata. The beach is famous for its salt which is best tried on their popular sweet-tasting sea salt ice cream.

 

Information

Hakata Beach

Address: 1668-1 Hakatacho Kanoura, Imabari, Ehime 794-2302, Japan

Sea Bathing: Early July – Late August

Official Website: https://www.city.imabari.ehime.jp/kanko/spot/?a=198

 

Imabari Towels

High quality towels woven with tradition and technique

 

Imabari is the biggest producer of towels in Japan. Even their white towels alone have countless types you can choose from, allowing you to pick which level of softness and comfort you want. The iconic brand logo is also impactful, capturing the quality, production, and enthusiasm that the makes have for the product. Kyary herself uses them all the time!

 

Information 

Imabari Towel

Official Website: https://www.imabaritowel.jp/

 

Sunrise Itoyama

Need a bike?

Sunrise Itoyama, located in the Imabari Central Cycling Terminal, is a rental bicycle service that has bikes and helmets for everyone’s needs. Rent out a bike and ride the Shimanami Sea Route which connects Ehime and Hiroshima with a series of bridges that hop across the islands of the Seto Inland Sea.

 

Information 

Sunrise Itoyama

Address: 2-8-1 Sunabacho, Imabari, Ehime 794-0001, Japan

TEL: 0898-41-3196

Rent-a-Cycle Details: https://www.sunrise-itoyama.jp/archives/rentacycle/

Official Website: https://www.sunrise-itoyama.jp/

 

Marutomi

The famous restaurant known to every local

If you want the real experience of Imabari’s yakitori soul food, you should visit Marutomi, a yakitori eatery. Imabari yakitori is different from the usual Japanese yakitori as it doesn’t come skewered. Instead, the chicken is cut into small pieces and fried that way. One of the most popular ways to have it is with the skin on so the outside is crunchy and the inside succulent. It goes perfect with a cup of sake too.

 

Information 

Marutomi

2-3-6 Katayama, Imabari, Ehime 794-0063, Japan

TEL: 0898-23-2740

Opening Hours: 17:30-22:00

Closed: Wednesdays

Official Website: https://maru-marutomi.jp/

 

Imabari Castle

A castle by the sea

Imabari Castle, built by the daimyo Tōdō Takatora, is known famously as one of Japan’s three “Castles on the Sea” and was also listed in Japan’s Top 100 Castles. When it was first constructed, boats could enter the moat from the ocean. It’s a site that breathes the prosperity that Imabari has enjoyed as a significant location for maritime traffic, the same Imabari that the Murakami pirates sought to protect. Head on up to the top of the castle to stand on the observation deck and gaze at an unbroken view of the city.

 

Information

Imabari Castle

Address: 3-1-3 Toricho, Imabari, Ehime, 794-0036, Japan

TEL: 0898-31-9233

Opening Hours: 9:00-17:00

Closed: December 29 – December 31

Official Website: https://www.city.imabari.ehime.jp/museum/imabarijo/

 

Kirosan Observatory Park

A breathtaking spectacle to remember

Kirosan Observatory Park is officially recognised by Setonaikai National Park. Standing atop the observation deck fills the eyes with wonder as they gaze upon a panoramic stretch of Imabari, the Seto Inland Sea, and Kurushima Kaikyo all at once. Kyary wrapped up her time in Imabari here as the sunset coloured the sky and sea in warm evening hues.

 

Information 

Kirosan Observatory Park

Address: 487-4 Yoshiumicho Minamiura, Imabari, Ehime 794-2115, Japan

No Fixed Holidays

Open 24-hours a day

Official Website: https://www.city.imabari.ehime.jp/kanko/spot/?a=182

 

Imabari Tourism Information: https://www.city.imabari.ehime.jp/kanko/

 

We hope you enjoyed joining Kyary on her adventures across Imabari, and perhaps she even got you a little curious in wanting to visit the city yourself. It’s a treasure trove filled with vistas by the sea, in nature, and in the city itself with its Important Cultural Properties. Food is also a big part of travel for many people, so you can rest assured that your belly will be satisfied in Imabari as you try their speciality mikan, fresh seafood fished in the Seto Inland Sea, and more.

The reception staff are ready and waiting to greet customers with a smile

 

The all new Matsuyama Tourist Information Centre finally opened in the heart of Matsuyama—the capital city of Ehime Prefecture in Japan—in Okaido on May 27. You’ll find it on the first floor of Matsuyama Mitsukoshi which isn’t even a one-minute walk from Okaido Station. It features an interior fusion combining history and culture with a design inspired by Matsuyama Castle while also throwing in a contemporary feel.

Six giant screens serve as the perfect place for tourism-related PR of Matsuyama

The first sight many visitors will lay their eyes on upon entering the information centres are the six screens spanning 1.5 meters high and 4.5 meters across the wall. Here, a variety of promotional material centred on the highlights of Matsuyama will be displayed.

 

The information centre offers many useful services, including for foreign customers who don’t speak Japanese. There is a translation and interpreting service, money exchange, rental electrical outlets for smart devices, and more. The staff themselves are multilingual, but the interpreting service includes access to a call centre which you can access using the free WiFi or using an iPad. The availability of foreign currency exchange is also extremely beneficial as Matsuyama is a city abundant with long-standing shops that have been around for decades and longer. Another convenience with the centre is easy access to public transport. If you’re looking to travel around the prefecture, we recommend paying a visit to the centre first as it’s sure to provide valuable information. You can even rent mobile batteries for your smartphone to lessen the stress when sightseeing.

The pictogram shows the many handy services available

Visitors will also find a comprehensive duty-free counter inside the information centre which covers all stores in Okaido, Gintengai, Matsuchika Town, Dogo Shoten, and Ropeway Shotengai. You must spend over ¥5,000 (before tax) on products to be duty-free eligible. Since it’s a comprehensive service, if you have multiple receipts you can be exempt from tax as long as all your receipts exceed ¥5,000. Participating stores have special stickers plastered up inside so tourists can quickly and easily identify them.

Stores participating in the duty-free service have stickers and signs to show it

For example, if you spend ¥500 at participating stores in Dogo Shotengai, ¥1,000 in Okaido Shopping Street, and ¥3,500 in Gintengai Shotengai, and take all three of those receipts adding up to ¥5,000 to the information centre, you can get your items duty free. But keep in mind that the receipts have a validity period on them, so be sure to check opening hours.

 

The Matsuyama Tourist Information Centre serves as the perfect site for bringing in all kinds of tourists, including foreign travellers, to Matsuyama post-COVID. The information also goes by the cute nickname “Dan Dan info.” Dan dan is an old Ehime phrase meaning “thank you” and ties in with the smiling and hospitable welcome staff wish to greet guests with. It’s exciting to look into the future and see how Matsuyama’s tourism and economic growth will develop in its shopping districts, stores, and elsewhere. Make one of your first stops the Matsuyama Tourist Information Centre when visiting the city.