Japanese food chain BAKE CHEESE TART, which specialises in freshly baked cheese tarts, is serving up a rich new delight for the holiday season: the "Freshly Baked Caramel Cheese Tart" will be released on December 1.

Freshly Baked Caramel Cheese Tart - ¥290 Each (Tax Included)

Made with an original blend of cheese mousse, this fragrant cheese tart is mixed with rich caramel and has a gentle flavour. The saltiness of the cheese mousse helps bring out the sweet taste of the caramel, effectively creating a salted caramel flavour.The cream cheese used for the cheese mousse is a balanced mix of carefully chosen cream cheeses, with the majority of them coming from Hokkaido, to bring out unique flavours and textures. And to make the tart itself nice and crunchy, it is doubled-baked: once by itself, and again with the mousse on stop. The characteristic bitterness of the caramel has also been eliminated, so kids and adults alike can enjoy the tart this holiday season.And to get people in the Christmas spirit, the tarts are served in holiday season packaging too. Available for a limited time only, grab yourself a tart and get munching.

RINGO, a chain of freshly-baked custard apple pie stores in Japan, is bringing back its caramel flavoured pies to all branches for a limited time commencing on November 15, 2019. The flavour was originally released last winter at RINGO's first flavour.This time around, the caramel has been cooked together inside the apple filling together with kogashi flour to elevate the gorgeous flavour of the apple, resulting in a rich "caramel apple" flavour.The sweetness of the smooth and velvety custard melts into the caramel-laced apple filling which itself has a pleasantly palatable taste. The pie itself is crunchy, baked with cocoa powder and drizzled in a full-bodied caramel flavoured chocolate sauce.This pie is perfect for the season, with its fragrant caramel and the sweet and sour combination of the apple, a fruit which is most delicious throughout autumn and winter.

The Omotesando Hills shopping complex recently began rolling out information for its Christmas celebrations for 2019. Omotesando Hills Christmas 2019 is set to run from November 13 to December 25.   Enchanting illuminations will adorn the main building and its atrium, taking on the theme "Christmastime seduced by water magic." Restaurants and eateries will also serve up some limited-time goodies for "CHRISTMAS SWEETS with CHOCOLATE." Christmas shoppers can also look forward to getting their hands on a range of festive items amongst other things.   CHRISTMAS SWEETS with CHOCOLATE 10 restaurants throughout Omotesando Hills will serve up chocolatey Christmas-themed desserts from November 13 to December 25. There's a lot to look out for, including the strawberry-packed parfait, a parfait made with noble rot wine jelly, a vegan tiramisu and more. Let's take a look at a select few of these mouth-watering delights.

Parfait do Noel - ¥1,870 (Tax Included) @ HUGO & VICTOR (Main Building Floor 1F)

This Christmas parfait is lavish with fresh strawberries and adorned with tempting dark chocolate ice cream and chocolate flavoured macaron. It's also layered with a spicy crumble, caramel sauce, and smooth chantilly cream. Your taste buds will be treated to each distinct flavour and texture as you spoon your way through the dessert.   Serving: 11:00-20:30 (Until 19:30 on Sundays)

Noble Rot Wine Parfait - ¥1,980 @ Wine Shop Enoteco & Bar  (Main Building Floor 3F) *15 served per day

Noble rot wine has a distinct rich sweetness like that of honey. This jelly used in this parfait is made with noble rot wine from intenrnationally revered winery Baron Philippe de Rothschild and topped with chocolate ice cream and orange. Pour over the rest of the wine to complete this sophisticated dessert.   Serving: 11:00-21:30 (Until 20:30 on Sundays) *Contains alcohol

Vegan Tiramisu Chocolate Parfait - ¥1,518 (Tax Included) @ Cosme Kitchen Adaptation (Main Building Floor B2F)

Vegan food has not entered the mainstream in Japan yet but more and more places are catching on. This mascarpone-flavoured vegan tiramisu is made with tofu and nuts. It has a refreshing taste and is sure to fill you up with its mix of tofu gateau chocolate, organic and domestic blueberries, cacao nibs, and organic coffee.   Serving: 11:00-22:00 (Until 21:00 on Sundays) *Contains alcohol but can be ordered without alcohol

Raw Chocolate & Wine Marriage - ¥1,100 (Tax Included) @ bar à vin PARTAGER (Main Building Floor 3F) *15 served per day

Another one for the adults is this sweet made with rich raw chocolate and red wine, served together with with a fruity wine in a glass. Enjoy the bitterness of the chocolate together with the full-bodied notes of the wine.   Serving: 11:00-22:00 (Until 21:00 on Sundays) *Contains alcohol     Omotesando Hills Limited-Edition Items 20 stores throughout Omotesando Hills will sell holiday season-inspired items between November 13 and December 25, from bags and purses in Christmas colours to cosmetics and fragrances. Here's a small peek at what's to come. Everything will be limited-edition and available while supplies last.

Bag - ¥53,900 (Tax Included), Wallets - ¥31,900 Each (Tax Included) @ EPOCA UOMO PRIMA (Main Building Floor 2F)

Adorned in Christmas colours are this bag made from soft sheep leather from Turkey and three fold purse. The inside of the bag is made with synthetic leather, and the bag itself is both light and holds plenty.

Millefiori Christmas Gift - ¥12,650 (Tax Included) @ Millefiori (Main Building Floor B2F)

This gorgeous kit is decorated with bright-red preserved flowers and contains high-quality room fragrances from ZONA. The scents include the refreshing "Oxygen" with citrus notes and the "Musk Flower" with elegant floral notes. These are limited in stock with only 5 available for each.   There are countless other sweets and items to get your hands on at Omotesando Hills this Christmas season, so if you're in Tokyo, don't miss out.