Fans of Japan and Japanese culture may know that Kobe’s food scene is not to be missed. A new restaurant, KANBE, is now open and tells the story of the city’s food culture. The grand opening was on November 30 in Sannomiya.  

The story begins with water, the source of Kobe’s food. The city’s famed fare like Kobe beef, Suma salmon, and seasonal vegetables  will take the stage through storytelling, projection mapping, and uniquely planed dishes. Ingredients are served to guests the same day that they are delivered to the restaurant, offering the freshest possible experience. The restaurant also offers a wide selection of drinks made in Kobe, including Nada Gogou sake and Kobe wine. These are made using Nunobiki water from the Rokko mountain range, meaning that everything guests enjoy was truly made in Kobe.

At KANBE, visitors will chat with a storyteller who weaves the story of Kobe’s food into the experience. A chef himself, he is well-versed in cooking methods, food history, and nutrition. 

The 18-meter-long counter adds to the experience by displaying seasonal scenery, the water of Nunobiki, and the night view from Mt. Rokko. Nature sounds, like the murmuring of Nunobiki Falls and the chirping of birds, also echo through the restaurant in time with the projection mapping, creating an atmosphere that feels alive.

Why not come enjoy a new kind of dining experience?

Kobe is filled with famous sightseeing spots like the nostalgic Ijinkan neighborhood and port. The city is packed with fashionable shops and restaurants and is highly regarded for its selection of tasty sweets!

The port city, with over 150 years of history, has fostered a unique and diverse culinary culture.

Recently, Kyary Pamyu Pamyu began starring in a series of promotional videos for the Gastropolis Kobe project. The artist traveled to the city to partake in plenty of delicious treats, and MOSHI MOSHI NIPPON went along for the ride! Here are some of the singer’s favorite spots around town.

Kobe, known as a city where East meets West, is lined with sweets shops that are unique to the area.

The tea salon TOOTH TOOTH Dekoboko Sabo opened in 2019 in the Kobe City Museum and offers a menu that mixes Western food and sweets with tea and ingredients from traditional Japanese cuisine. Kyary ordered the Dekoboko Sabo Afternoon Tea Set, a collection of western sweets blended with the essence of traditional Japanese flavors. Guests are invited to enjoy their tea and sweets in a one-of-a-kind space filled with Meiji period flare and retro Western furniture. Those interested will need to make a reservation, so be sure to remember the next time you’re in Kobe.

TOOTH TOOTH Decoboco Sabo

Address: 24 Kyomachi, Chuo Ward, Kobe (Inside the Kobe City Museum)

Hours: 9:30-17:30 (Last Order at 16:30) 

Closed Mondays

Official Site: https://toothtooth.com/restaurant/decoboco-sabo

The next stop was Kobe Nankin-machi, one of the three major Chinatowns in Japan. Kobe MILK is known nationwide for its Apricot Pudding, which is made with local ingredients. The raw apricot pudding is mixed with milk brought from the foot of Mt. Rokko and other ingredients from Hyogo Prefecture. Of course, Kyary ordered some, and was amazed by its fluffy texture. You can only enjoy it in Kobe–also, the shop sells other puddings mixed with seasonal fruits, so don’t miss those either!

Kobe MILK

Address: Shin-Motomachi Building 1F (1 Motomachi-dori, Chuo-ku, Kobe)

Hours: Weekdays 9:30-19:00 / Weekends 9:30-19:30

Official Site: https://kobe-milk.com

For Kyary’s final stop, the singer visited the Moore House, a cafe located in a building with over 100 years of history. Guests are surrounded by greenery, and the Western-style building is incredibly elegant. The Strawberry Mille-feuille Kyary ordered was created by an expert patissier and based on the strawberry mille-feuille recipe from the legendary French restaurant Maxim’s de Paris in Ginza. A generous amount of custard cream complements the crispy pie crust and enhances the sweetness of the fresh strawberries. We’d recommend it with a glass of champagne–if you’re of age.

Kitano Ijin-kan Moore House

Address: 2-9-3 Kitanocho, Chuo-ku, Kobe

Hours: 11:00-17:00

Closed Tuesdays

Official Site: https://www.kitanomoore.com/cafe/

The streets of Kobe are packed with sweets that you can only enjoy if you visit. Why not come experience these incredible spots like Kyary did?

Kobe Sweets Trailer: https://youtu.be/Sx9B1ZdAvlI

Kobe is filled with famous sightseeing spots like the nostalgic Ijinkan neighborhood and port. The city is packed with fashionable shops and restaurants and is highly regarded for its Kobe beef restaurants and tasty local spirits.

Facing the Seto Inland Sea, Kobe is surrounded by rich nature and produces plenty of tasty veggies while also bringing in tons of fresh fish. The port city, with over 150 years of history, has fostered a unique and diverse culinary culture.

Recently, Kyary Pamyu Pamyu began starring in a series of promotional videos for the Gastropolis Kobe project. The artist traveled to the city to partake in plenty of delicious fare, and MOSHI MOSHI NIPPON tagged along. Let’s take a look at her top picks!

Kobe beef is the first thing that comes to mind when you hear the name of this Japanese city, right?

Teppanyaki restaurant Tajima, located in the Kobe Portopia Hotel, serves Kobe beef along with other Japanese black beef, seafood, and seasonal vegetables.

Kyary ordered the Kobe beef loin and seasonal grilled vegetables, watching with excitement as the chef prepared the meal in front of her. The steak is made from carefully selected Kobe beef and melts in your mouth. Tajima has private rooms as well as counter seating, making it a perfect location for everything from a family get-together to a first date.

Teppanyaki Tajima

Address: Kobe Portopia Hotel 2F (6-10-1 Minatojima Nakamachi, Chuo-ku, Kobe)

Hours:

11:30-14:30

17:30-21:30 *Open at 17:00 on weekends and holidays

Open Daily

Official site：https://www.portopia.co.jp/restaurant/detail/tajima/

What goes better with Kobe beef than local sake? One area of the city, Nada Gogou, has an incredibly high concentration of sake breweries.

Nada Gogo Sake Brewery opened in April 2022 in a renovated building that was formerly the location of Kenbishi, a long-established local sake brewer with over 500 years of history.

Visitors can enjoy sake and cuisine from 26 breweries in the area under the themes of ‘Seasonal, Local, Compatible, Fermentation.’ Here, Kyary ordered the Nada Gogou Set which includes the best possible food and drink pairings. Limited to 100 servings each day, the set includes five different sake and three seasonal small plates perfecting for pairing. The drinks and food offerings change with the seasons, allowing guests to enjoy tons of unique flavors from the region no matter what time they visit.

Nada Gogou Brewery

Address: 3-11-2 Mikagehonmachi, Hagashinada-ku, Kobe

Hours: 12:00-21:00 *Opens until 20:00 on Sunday and holidays

Closed Monday-Thursday

Official Site: https://nadagogo.com/

GOCOCU is an all-day buffet restaurant in the Kobe Portopia Hotel where guests can enjoy dishes using carefully selected ingredients from the five Hyogo provinces (Settsu, Harima, Tajima, Tanba, and Awaji) with a spectacular view of Kobe. Visitors can enjoy the chef’s specialties including roasted and grilled dishes cooked in a custom-made stone oven. The restaurant is also known for its selection of alcoholic beverages, and Kyary enjoyed the Fukuju Junmai Ginjo. This particular sake has won many awards in Japan and abroad, including a gold medal at the National Sake Competition for three consecutive years. Popular for its smooth rice flavor, this well-loved brand uses rice and rice malt grown in Hyogo Prefecture. Adults can enjoy this and many more delicious beverages during buffet hours and cocktail hours after 8:30 or 9:00 on Saturdays, Sundays, and holidays.

GOCOCU ~Blessings of the Five Kingdoms~

Address: Kobe Portopia Hotel 30F (6-10-1 Minatojima Nakamachi, Chuo-ku, Kobe)

Hours: 7:00-10:30, 11:30-15:00, 17:30-21:00, 20:30-23:00

Open Daily

Official Site: https://www.portopia.co.jp/restaurant/detail/gococu/

Founded in 1659, Kiku Masamune is a leader in the sake industry. We visited the Kiku Masamune Sake Factory, opened to commemorate the 50th anniversary of its handy barreled sake, perfect for allowing customers to enjoy barrel-aged sake at home easily. Visitors can enjoy browsing sake barrels, with many created using traditional barrel making techniques that are still used today. They can also enjoy an exhibition of Yoshino cedar, the material used to make the barrels. Tours are by appointment only. Reservations are taken on a first-come, first-served basis, so early reservations are recommended!

Kiku Masamune Sake Factory

Address: Uozaki Nishimachi, Higashinada-ku, Kobe

Tour Times: 10:30~, 14:00~, 15:00~ (Each tour is approximately 30 minutes.)

Closed during New Year’s holidays.

Official Site: https://www.kikumasamune.co.jp/tarusake-mf/

*No outside food or beverages are allowed inside the factory. Tastings are available at the Memorial Hall after the tour.

After reading this, you’re interested in coming to Kobe, right? Enjoy some of this savory fare the next time you’re in the area. 

Kobe Beef Version:https://youtu.be/-HrNq6JGO3A

Nada Sake Version: https://youtu.be/cd9_f59NWIw

Kyary Pamyu Pamyu is now starring in a series of promotional videos for Gastropolis Kobe, a project aiming to share the city’s incredible food culture with both domestic and international travelers. The project began on November 3, 2022.

[Kobe Beef Version]　https://youtu.be/-HrNq6JGO3A

In the new videos, Kyary experiences the wonders of Kobe beef as well as local sake and desserts while exploring the city’s best sightseeing spots. T

The main video will be aired on a massive screen near Shibuya Station in Tokyo starting in mid-November, and will also be available to watch online.

[Nada Sake Version]　https://youtu.be/cd9_f59NWIw

[Kobe Sweets Version] https://youtu.be/Sx9B1ZdAvlI

To celebrate the campaign, four popular restaurants in Tokyo will participate in the Gastropolis Kobe Fair, inviting guests to enjoy cuisine from the capital of Hyogo Prefecture.

Interview with Kyary Pamyu Pamyu

Q: After filming, what was your impression of Kobe? 

A:  “I took pictures in all kinds of places, but honestly, they were all so close to each other. It was easy to get around and see everything–it only took between 15 and 20 minutes to get somewhere, and shooting went smoothly, so I was really able to enjoy every second!”

Q: What’s your overall impression of Kobe’s cuisine?

A: “There was so much amazing food. Everything was delicious and I ate and drink so much…because of how much drinking was involved in this shoot, I felt like food and alcohol were really connected in Kobe. Even between takes, the staff would ask if I wanted to try something or have another drink. I was so moved by the warmth and kindness of the people I met. This trip was filled with love and hospitality.”

Q: You traveled around Kobe, right? What was your favorite place? 

A: “I love fashion and history, and Kobe had so many incredible historical buildings. I wanted to have tea at a place like that, and the view at night was unbelievable. I thought it was a great date spot or even a place you could spend time with your family and friends. I loved watching the big boats in the harbor.” 

Q: There are only two months left in 2022. Is there anything you still want to do? 

A: “I’ve been on my Japan tour since January, so I’d finally like to relax a little bit. Maybe eat some good food and go to a hot spring. 

Q: Do you have a message for the readers?

A: “The two days of shooting in Kobe were incredible. The weather was perfect, the food was delicious, and the drinks were divine. I’d love to return on my own trip! I hope everyone enjoys the videos!”

The pop-up event ‘Takahiro Koga -CRYPTO- ~Pottery in the Age of Subversion x NFT~ produced by B-OWND’ will be held at Rayard Miyashita Park from April 4 until April 11, 2022. 

Real Work Neo Manekineko -Crypto-

NFT Work Neo Manekineko -Break-

Rayard Miyashita Park, South 2F Atrium Plaza (Digital signage will differ during the event)

The event will feature new works and 3D computer-generated digital art pieces by up-and-coming artist Takahiro Koga. The exhibition will utilize the pillar-shaped digital signage found in the building, and will demonstrate the potential for new art exhibitions going forward. 

During the event, visitors will receive a white list NFT for the purchase of artwork, which will serve as a preorder coupon for the NFT art piece Neo Manekineko -Break-. A total of 100 guests who utilize this coupon will receive an NFT art piece as a gift. Additional pieces of NFT artwork will be available on the NFT sales platform HARTi. 

The WISE・WISE tools Tokyo Midtown store provides helpful tools for daily life, including products from artisans and crafters from all over Japan. The shop focuses on sustainable and ethical items, and to promote the Maruyoshi Kosaka Wood & Urushi Works, the lacquerware maker is holding a pop-up store at WISE from January 7 until January 23, 2022.

Kisohirasawa in Nagano Prefecture has been selected as one of the Preservation Districts for Groups of Traditional Buildings and is famous for its local lacquerware. Visitors to the pop-up event can enjoy a variety of new lacquerware products that embody traditional Japanese beauty and style. 

Maruyoshi Kosaka Wood & Urushi Works is an artisan workshop exploring new iterations of lacquer that reflect modern life, while also utilizing the tradition of Kiso lacquerware. Lacquer glass is hand-painted one color at a time by skilled artisans, combining traditional colors with a translucent texture to create one-of-a-kind pieces.

A Tokyo Revengers online pop-up event is currently underway at chara-ani.com! Fans of the series can grab some zoot suit-themed merchandise until January 23, 2022. Don’t miss out on the exclusive purchase bonuses and SNS campaign!

Online Pop-Up Event Bonus Original Illustration Card

Twitter Campaign Giveaway – Pins, Zoot Suit Ver. (6 varieties) 

Tokyo Revengers Ring

Chara-Ani Purchase Bonus: Large Bromide

Tokyo Revengers Pin Zoot Suit Ver. 

Chara-Ani Purchase Bonus: Pin (Baji & Chifuyu)

 Tokyo Revengers Acrylic Keychain, Zoot Suit Ver. 

Chara-Ani Purchase Bonus: Acrylic Keychain (Baji & Chifuyu)

 Tokyo Revengers Acrylic Stand, Zoot Suit Ver. 

Tokyo Revengers Record-style Coaster, Set of 2, Zoot Suit Ver. 

Tokyo Revengers A4-size Clear Folder, Zoot Suit Ver.

Tokyo Revengers Tapestry, Zoot Suit Ver.

Tokyo Revengers Big Stand, Zoot Suit Ver.

Tokyo Revengers Instagram Stand

 Tokyo Revengers Metal Keychain

*The pre-order deadline for this item is January 18, 2022.

Tokyo Revengers Mask Chain

Tokyo Revengers Chibi Keychain

Chara-Ani 3-set Purchase Bonus

Ⓒ和久井健・講談社／アニメ「東京リベンジャーズ」製作委員会

Antenor, a beloved patisserie located in Kobe, began selling limited-time Halloween-themed cakes on October 1, 2021. The exciting lineup will have guests ready for the scariest day of the year, offering sweets made with purple sweet potato, Mont Blanc, and pumpkin. 

Halloween Petit Four – Available from October 16 until October 31

Pumpkin Mont Blanc – Available from October 1 until October 31

Halloween Cheesecake – Available from October 1 until October 31

Gateau Chocolat Classic Cake – Available from October 1 until October 31

Halloween Assortment (M) – Available from September 1 until October 31

The Halloween Assortment (M) includes three types of popular cookies and is available now ahead of the October holiday. It would make a perfect gift, so snag one of these festive boxes before they’re gone!

Marimekko, a Finnish textile and fashion company, has been a major inspiration in the art world for 70 years. The Japanese edition of Marimekko: The Art of Printmaking, published by Thames & Hudson to commemorate the brand’s 70th anniversary, will be released on October 1, 2021. To commemorate the release of this highly-anticipated art book, a special Marimekko exhibition and pop-up store are coming to Daikanyama T-SITE starting on September 21, feating an outdoor installation featuring Marimekko printed fabrics. A bookstore display of photos taken by Osma Harvalahti, along with other Marimekko art books, will be waiting for interested guests. 

The four chapters of Marimekko: The Art of Printmaking highlight the collaborations and colorful print designs that the Finnish brand has released over the years through vintage archival photos and advertisements. The tome contains the philosophy of the Marimekko brand, and introduces the Herttoniemi print factory, working with the inspirational brand since its inception. In the future, Marimekko aims to be more sustainable while also finding new sources of boundless creativity. 

Fans of art and history shouldn’t miss out on this limited-time event, running until October 15, 2021! 

Everyone’s favorite pink ball is coming to Nagoya! The KIRBY’s DREAM FACTORY pop-up shop, previously appearing in Osaka, Shizuoka, and Tokyo, will open in Nagoya PARCO from October 22 until November 8, 2021.

Adorable Original Merchandise Overview

Kirby Plushie: ¥2,420 (Tax Included)

Mug: ¥1,650 (Tax Included)

Kirby Cookie: ¥540 (Tax Included)

Craft Tape: ¥825 (Tax Included)

*Images for promotion only. Designs may differ.

*Product prices subject to change.

*Number of items for sale limited.

Photo Spot

Virtual Factory Experience Ticket: ¥700 (Tax Included)

Limited-Edition Poster

The Kirby franchise began in 1992, when the first title was released for the GameBoy. Since then, a number of titles have been released starring the adorable pink orb, with 34 Kirby games released to date! The latest in the series, Kirby Fighters 2, released in September 2020 for the Nintendo Switch.

KIRBY’s DREAM FACTORY is an interactive pop-up experience, where Kirby and Waddle-Dee work together in a sweets factory. Visitors can take photos with their favorite character next to a working conveyor belt, and by holding up a smartphone to the QR code, a number of cool visuals will pop up! Over 100 pieces of exclusive merchandise will be on sale, and everyone who participates in the event will receive a limited-edition poster as a gift.

For those who can’t make it to Nagoya PARCO, don’t worry: the online store will also offer plenty of limited-edition Kirby goods!

*Game Boy and Nintendo Switch are trademarks of Nintendo.

© Nintendo / HAL Laboratory, Inc.

The Kobe Tourism Bureau will be opening the limited time ‘Rokko Meets Art -Art Walk 2021-‘ tour on Kobe City’s Rokko Sanjo between September 11 and November 24 2021.

Rokko Mountain was developed as a leisure spot by foreign residents during the Meiji Era, and is still beloved to this day for its magnificent views and abundant nature.

The ‘Rokko Meets Art -Art Walk-‘ tour opened in 2010 in order to convey the charms of Mt. Rokko to as many people as possible while introducing them to contemporary art. Over 400 artist groups have exhibited since its opening, with visitors being able to enjoy the innovative works and scenery which changes with the art.

The ‘Rokko Meets Art -Art Walk-‘ is not only for art fans but also for those who wish to visit Mt. Rokko for sightseeing and leisure, allowing each visitor to experience art with their five senses as the seasons change.

Some pieces are modified by the artist throughout the exhibition period, allowing you to feel the changes of the works each time you visit. Due to the Covid-19 travel restrictions, opportunities to come into contact with nature and art have greatly decreased. In response, the ‘Rokko Meets Art -Art Walk-‘ has started a variety of projects, including online exhibitions and workshops.

Experience this fun combination of nature and contemporary art for yourself at the ‘Rokko Meets Art -Art Walk 2021-!’

SarutaHiko Coffee have announced that as part of their 10th anniversary celebrations, their fifth celebratory project will be a collaboration with iconic Japanese bag brand PORTER. The bag will be available to preorder on the SarutaHiko Coffee webshop fromAugust 28, 2021. The collaboration bag features a mouton badge that has been dyed using SarutaHiko coffee.

PORTER x SarutaHiko Coffee ‘Coffee Bean Shoulder Bag (Bourbon) and Bean Mouton Badge: ¥22,000 (Tax Included)

PORTER x SarutaHiko Coffee 2-way Tote Bag S & Bean Mouton Badge: ¥28,600 (Tax Included)

PORTER x SarutaHiko Coffee 2-way Tote Bag L & Bean Mouton Badge: ¥33,000 (Tax Included)

The unique coffee bean shaped shoulder bag is the perfect size to fit your smartphone, keys, and other small necessities. The product is named after the Bourbon coffee bean, a bean famous for its high quality, calling back to the previous SarutaHiko Coffee collaboration. The 2-way tote bag features the SarutaHiko Coffee and PORTER logo on both sides, so you can swap it around to suit your mood. The bag also has pockets conveniently placed on both the inside and the outside. The L-size tote is suited to daily use, perfect for school and work as it can fit A4 documents and laptops, with a pocket on the side to fit a water bottle or umbrella.

The conveniently sized S-size bag is perfect for neighbourhood shopping trips or short outings.

The bag is dyed a deep coffee brown and has been crafted in a handy unisex design. All collaboration bags come with a removable Bean Mouton badge. The badge is made using mouton that has been dyed using the same beans that are used in SarutaHiko Coffee’s

espresso.

These collaboration items would make the perfect gift to any coffee-loving friend!