Hoshinoya Tokyo, a traditional ryokan in Otemachi, has announced the New Year’s Kabuki Plan, a two-day, one-night stay from January 5 until January 7, 2023. During the Edo Period, citizens enjoyed watching Kabuki plays during the New Year’s holidays, often sipping tea at connected teahouses. This event will invite visitors to experience what this was like, complete with traditional food and decorations.

Watching Kabuki was a chic way for those in Edo to ring in the new year. Theater teahouses were also a popular gathering place–along with arranging tickets, the teahouses offered plot notes, tea, sweets, boxed lunches, snacks, and other drinks.*

*Hiroshi Fujita, Yoshihide Tomizawa (2012) / The Updated Kabuki Dictionary, Kashiwa Shobo

Relax Before Enjoying Tea and a Play

Guests are invited to relax in the Ochanoma (Living Room) Lounge, decorated to look like a traditional teahouse with fans, ukiyo-e prints, and formal curtains. Hanabiramochi, or rice cakes with flower petals, will be served with green tea. These rice cakes are said to date back to the New Year’s tradition of eating hard foods like daikon and rice cakes in the hopes of prolonging one’s life. Characterized by its curious burdock root aroma, the cakes are sweetened with white miso bean paste. 

Enjoy a Post-Viewing Mont Blanc Shaped like Soba with Sweet Dessert Wine

At theater teahouses in the Edo period, sake, snacks, and desserts were served one after another. During this special event, a menu inspired by this practice and prepared by Hoshinoya Tokyo Executive Chef Noriyuki Hamada will be served! Soba noodles were often served after a play in the past. Inspired by this tradition, Mont Blanc made with chestnut paste and sponge cake will be served up to look like this popular dish. Paired with a dessert wine aged in oak barrels, the sweet will be served in a traditional lacquerware basket. In addition, the dish will be paired with Wasabi Pralines, Shichimi Meringue, and Ginger Pate de Fruits. 

Take a Rickshaw to the Kabuki-za Theater

Guests will be taken on an Edo-style tour on their way to the Kabuki-za Theater. Passing through the Nihonbashi area, the first stop will be the Fukutoku Shrine. It’s said that Hidetada Tokugawa paid a visit to and praised the shrine on New Year’s Day in 1614. The next shrine on the docket, Hodo Inari Jinja, was enshrined in Edo Castle during the Edo period to protect the heir to the Tokugawa family. It’s said that the shrine provides blessings for child rearing, matchmaking, and business prosperity. 

This tour will provide a more elegant way to explore Tokyo as guests enjoy exposition from their chauffeur. To make the rickshaw ride even more enjoyable, guests can rent kimonos for an extra charge.

Would you like to take a step back in time this New Year?

Tetsuya Chiba is one of Japan’s leading manga artists, known internationally for his most popular work Ashita no Joe. 

In March 2022, Chiba became the first manga artist to be named a member of the Japan Art Academy, solidifying his position as a master of the Japanese manga world. From July 13 until July 18, the Nihonbashi Mitsukoshi Main Store will host a Tetsuya Chiba Exhibition to commemorate this incredible achievement.

Approximately 60 prints, including limited edition prints commemorating the inauguration of the membership, will be exhibited and sold on-site.

Limited Edition Commemorative Prints for Sale

Turned to Pure White Ash…

You Must Fight!

Until I Burn Out!

Ore wa Teppei 2

Harris no Kaze 2

©ちばてつや　©高森朝雄・ちばてつや／講談社

The 89th Tokyo Yushun, or Japanese Derby, is scheduled to take place on May 29, 2022. Ahead of the event, a special site featuring Kabuki actors Onoe Matsuya and Ukon Onoe was opened on May 12. That’s right–it’s time for the Kabuki Derby!

Celebrating its 89th year, the Japanese Derby is considered one of the finest horse races in the world. To make this traditional and prestigious event even more exciting, a collaboration with the traditional Japanese performing art of Kabuki is getting people talking.

Tokyo Yushun Kabuki Simulation Game

In the Kabuki Derby, visitors can enjoy tons of unique content made with Onoe Matsuya and Ukon Onoe. The site’s racing game even has a completely original story! Trivia quizzes related to the Derby and obstacle courses will also provide hours of fun.

Special Video: Home Horse Racing!

Special Video: Instant PAT!

Special Video: Full House Derby

In the original videos, both Kabuki actors appear as brothers in the Edo Period. The two are sure to make you smile with their performances, as they explain what they do on their days off and show off how fun horse racing can be.

Horse Designer

There will also be a Twitter campaign where you can win prizes depending on the results of the Japanese Derby. Be sure to tune in and root for your favorite horse!

Shu Uemura Japan has announced that Kabuki actor Somegoro Ichikawa VIII will be the brand ambassador for its popular cleansing oil and other cosmetic items.

Shu Uemura products are all crafted in Japan and the brand exemplifies the Japanese spirit of perfection, care, and tradition. This advanced technology and cutting-edge design philosophy is a perfect match for Somegoro Ichikawa, who is incredibly passionate about Japanese artistry through his work in kabuki theater. This collaboration is bringing kabuki, a 400-year-old art form, to the mainstream, infusing it with modernity.

Comment from Somegoro Ichikawa

“I’m honored to have been chosen to serve as an ambassador for Shu Uemura Cleansing Oil, which I personally use on a regular basis. What can we do to pass on Kabuki and other Japanese traditions to future generations? I feel a strong connection between my own ideas and challenges and those of the Shu Uemura brand.” 

TZEN, a company dedicated to promoting traditional Japanese culture around the world, has teamed up with Yamamasa Koyamaen, a tea wholesaler in business since the Edo period, to open a new matcha cafe in Tokyo!

ATELIER MATCHA, a quick walk from Ningyocho station, is harnessing the concept of ‘the third wave of matcha,’ serving up premium matcha in a cozy atmosphere. 

MATCHA Cookies & Cream Shake: ¥748 (Tax Included) 

MATCHA with Warabimochi and Red Bean Topping: ¥748 (Tax Included)

MATCHA Jelly Cider: ¥660 (Tax Included)

MATCHA Granola and Yogurt Latte: ¥715 (Tax Included)

MATCHA Cotton Candy Milkshake: ¥748 (Tax Included)

MATCHA Affogato: ¥660 (Tax Included)

MATCHA Shot (Espresso Style): ¥220 (Tax Included) / MATCHA Water: ¥275 (Tax Included) / MATCHA Green Tea: ¥330 (Tax Included)

Supreme MATCHA Terrine: ¥660 (Tax Included)

(This is a partial menu, all prices are for those dining in.)

Matcha is becoming popular around the world. ATELIER MATCHA was created to offer customers a unique experience which showcases the true taste and culture of this beloved tea grown in Japan. 

Yamamasa Koyamaen is a Kyoto institution, cultivating and grinding matcha tea leaves for 160 years. Over 1,000 tea retailers, department stores, domestic and international trading companies and hotels stock their high-grade matcha, gyokuro, sencha, and other specialty teas, making them one of the most recognized and respected names in this traditional Japanese art. The company even prefers to call themselves a ‘studio’ rather than a ‘factory’, using the 800-year history of tea cultivation in Uji, Kyoto as a starting point to create their masterpieces. 

ATELIER MATCHA is Yamamasa Koyamaen’s first cafe, and also the company’s first experience selling directly to consumers. 

Blending the highest-grade matcha with locally made sweets, the cafe hopes customers will enjoy these original creations while surrounded by the relaxing aroma of tea. 

The matcha used in the cafe includes signature Yamamasa Koyamaen blends, including Ogurayama and Tennozan, both varieties often used in tea ceremonies. For a limited time, the cafe is offering a single-origin blend with one rare variety of matcha, as well as a beverage made with tencha, which are the leaves used to make matcha before being ground down in a stone mortar. Visitors can also enjoy gyokuro and hojicha teas, made from carefully selected leaves. 

Pulling recipes from Yamamasa Koyamaen’s book ‘Kyoto Uji-Koyamaen: Simple Matcha Drinks to Enjoy at Home,’ the menu features refreshing drinks blending the traditional with the modern, with unexpected combinations of soda, fruit and yogurt. Seasonal drinks will also be making an appearance, including shaved ice in summer and chocolate drinks in winter. 

The name MATCHA SHOT packs a punch, using matcha instead of espresso for a needed pick-me-up. MATCHA WATER, a refreshing cup of watered-down tea, offers a way to fully enjoy the fullness and more hidden flavors of this popular Japanese tea. 

As expected, ATELIER MATCHA also has a sweets menu set to impress: these sweet treats feature only the best, created with the top 0.03% of total national matcha production. This insanely high-quality matcha is a part of Yamamasa Koyamaen’s ultimate matcha experience project, titled “ALL FOR ONE,” which provides these rare leaves to some of the country’s top professionals in various fields. 

At opening, only limited qualities of the Supreme MATCHA Terrine, made by well-known pâtissier Toshi Yoroizuka, will be available. 

These authentic matcha creations are perfect for a hot summer’s day, or as a gift for a friend. When in Tokyo, don’t miss it!

Eitaro Sohonpo Co. Ltd. has released two new seasonal shaved ice desserts at Nihonbashi E-Chaya in Tokyo for summertime.

Uji Matcha Yamamotoyama x Eitaro | ¥660

Made with Uji matcha from Yamamotoyama and honey from Eirato, this shaved ice is topped with adzuki beans from Hokkaido. A refreshing delight for the hot Japanese summer that’s not overly sweet.

Peach & Cream Cheese | ¥660

This flavour is made with lots of white peach puree from Yamanashi along with fresh peach pieces and Eitaro’s honey. It’s finished with cream cheese from Hokkaido and peach fluffy cream. Another perfect pick for cooling down this summer.

nel craft chocolate tokyo, a craft chocolate shop located in Nihonbashihamacho, Tokyo, released two chocolate shaved ice desserts last Wednesday for the hot summer season. The desserts are also being sold at Saryo Tsukikage, a restaurant inside the hot spring ryokan Yuen Bettei Daita in Setagaya.

Left: Cacao Kintoki | Right: White Cacao Kintoki

Cacao kintoki is a type of shaved ice made with specially-selected cacao beans from Vietnam. It uses a ‘bean to bar’ method where the shaved ice is made from scratch, roasting the beans fresh to create the dessert.

The two new treats at nel use a chocolate base and add cacao pulp to the mix, adding a natural fruity flavour derived from the bean. Each is also served with a special cacao sauce for extra flavour. The white cacao version is made by combining with in-house white chocolate. It also comes with an Okinawan passion fruit and cacao pulp sauce, resulting in a sour kick and refreshing taste.

Saryo Tsukikage

The open-air baths at Yuen Bettei Daita

A special matcha version of this shaved ice can also be enjoyed while bathing in the open-air baths at Yuen Bettei Daita. It’s made with nel’s homemade white chocolate as well as dark chocolate, cacao pulp, and specially-selected yame matcha from Shimokita Chaen Ōyama, a cafe in Setagaya.

The popular French characters Gaspard and Lisa are getting their own themed menu at Le Cafe la Boutique du Joel Robuchon in Tokyo. The menu will be served from April 24 to May 9 and takes inspiration from Anne Gutman and Georg Hallensleben’s children’s book series.

Gaspard and Lisa One Plate & Cocktail Set | ¥3,300 (Tax Included)

Non-Alcoholic Strawberry & Lychee Cocktail | ¥990 (Tax Included)

Strawberry Galette (With Coffee or Tea) | ¥2,420 (Tax Included)

Coasters

Pouch

The first 500 customers who order something from the menu will receive a free coaster, and those who spend over ¥5,000 will get a special pouch.

Enter the charming world of Gaspard and Lisa with this cute themed menu.

(C) 2021 Anne Gutman & Georg Hallensleben / Hachette Livre

As part of this year’s Gifu, Land of Clear Waters Ji-Kabuki All-Star Performance 2020, Gifu Prefecture has posted a special commentary video over on the official YouTube channel of Gifu Seiryu Bunka Plaza which combines footage from two local kabuki plays held this year.

The local kabuki of Gifu

Japan is home to 200 jikabuki, or ‘local kabuki,’ preservation organisations, 30 of which can be found in Gifu Prefecture. Gifu is one of the most active regions for jikabuki in the whole of Japan. The prefecture also has 9 historical shibai-goyas, or playhouses, some of which are over 100 years old.

Gifu, Land of Clear Waters Ji-Kabuki All-Star Performance 2020

https://www.youtube.com/channel/UCx_NJKW7JOicMjhzfqBC1hQ 

Gifu Seiryu Bunka Plaza made the decision to postpone the 11 jikabuki performances that were scheduled to take place January to July 2020 this year. They are being rescheduled for 2021, so for now people can enjoy the content over on their official YouTube channel.

Having only held annual summertime events up to now, Art Aquarium Museum in Nihonbashi, Tokyo, is celebrating Christmas for the first time this year with a series of holiday season festivities.

The Aquarium’s first Christmas tree

Art Aquarium Museum will display its very first Christmas tree for the event indoors near the entrance. The tree artwork was created by Hidemoto Kimura using 550 colourful crystals that have been made to look like goldfish. Made from venetian glass, he had them shipped himself from Italy. They are strung in 10 different colours which glow and glisten to create a romantic atmosphere.

Artwork Name: Natale di Pesce D’oro
Running: December 1, 2020 – December 27, 2020
Location: Art Aquarium Museum entrance

Pair tickets for Christmas with alcohol

Pair Ticket (2 People) + 2 Drinks | ¥4,600 (Tax Included)

Those arriving in twos can buy Pair Tickets which come with two alcoholic or non-alcoholic beverages so you can plunge into the magical underwater world of the aquarium while enjoying a drink.

Buy Tickets: https://ticket.artaquarium.jp/en/
Running: November 24, 2020 – December 27, 2020
Validity Period: December 1, 2020 – December 27, 2020
Drinks Menu:

[Alcohol] COEDO Beer / Marihana / Louis Raison Rouge Délice

[Non-Alcoholic] Sanpellegrino Pompelmo / Grapefruit

Christmas menu served up in the lounge and cafe

2-Person Hors d’oeuvre With 2 Drinks | Online Booking ¥4,200, Same-Day ¥5,000 (Tax Included) | Serving: December 18, 2020 – December 25, 2020

The aquarium’s lounge restaurant is serving an hors d’oeuvre for pairs of Japanese and western food together with two drinks.

2-Person Christmas Sweets Plate With 2 Drinks | Online Booking ¥3,300, Same-Day ¥3,850 (Tax Included) | Serving: December 1, 2020 – December 27, 2020

The cafe is serving up plate of assorted desserts, perfect for a post-aquarium date.

Christmas Special Cocktail | ¥2,200 (Tax Included) | Serving: December 1, 2020 – December 27, 2020

Both the restaurant and cafe are also serving a seasonal cocktail of chocolate, strawberries, cranberries, and champagne jelly for a sweet and refreshing mix.

Minami-za, one of the most respected kabuki theatres in Japan, has announced a special exhibition in collaboration with the TV anime series Demon Slayer: Kimetsu no Yaiba which will run from November 6 to 23.

Minami-za is the oldest theatre in Japan and is registered as a Tangible Cultural Property of Japan. The Demon Slayer exhibition will feature displays, decorations, and a range of exclusive merchandise.

Lobby Exhibit

Fans will find a range of character boards displayed at the entrance lobby to Minami-za with the characters donning traditional kabuki attire.

Special Stage Photo Spots

Cut-outs of the main cast of characters will be displayed on stage. People will be able to stand up on stage and take photos with the characters in this unique collaboration with kabuki.

Signboard

An original signboard will be displayed at the entrance to Minami-za.

Free Bonus Items

All customers who visit the theatre will receive one of these 18 possible coasters for free.

Merchandise

Those who hold a ticket to the event will be able to purchase a selection of original merchandise at the theatre. The items will also be sold online at Shochiku Kabuki-ya Honpo.

Teabags (4 Flavours) | ¥800 (Tax Included)

Special teabags will also be sold at the Tokyo and Kobikicho Square branches of Shochiku Kabuki-ya Honpo as well as their online website between October 21 and 23.

Tickets to the event are available via Lawson in Japan.

©Koyoharu Gotouge/Shueisha・Aniplex・ufotable

Japanese kabuki actor Ichikawa Ebizo XI, the eleventh holder of the famous Ebizo name, is set to perform at Tomioka Silk Mill, one of Japan’s World Heritage Sites, and it will be streamed online.

Tomioka Silk Mill is the oldest modern silk reeling factory in Japan. Ichikawa Ebizo XI will perform two kabuki plays there: the long-celebrated Kotobuki Shiki Sanbaso and Ebizo’s famous piece Otokodate Hana no Yoshiwara.

This is a special one-night-only opportunity to see a legendary perform at such historical location.