Even in Japan, okonomiyaki is the soul food of the people that live in the Kansai region. It looks like a pancake, but inside it’s filled with cabbage and stuffed with ingredients meat and seafood. This Japanese food is eaten drizzled with rich sauce and mayonnaise.
Today, we will see how to make okonomiyaki using “Okome de Tsukutta Mix Kona” from TOPVALU which uses neither wheat nor gluten.
Our cooks Ema and Eri are from Kyoto. The taste of okonomiyaki is one familiar to them since childhood, so they were really excited for this! They’re both confident in their ability since they normally take turns when cooking.
The two of them will challenge themselves to making two types of okonomiyaki: a recommended recipe written on the powder mix packaging, and another made with tofu. Let’s get cooking!
First, here’s the ingredients for the recommended recipe.
・Powdered Mix: Approx. ¼ cup (30g)
・Water: 50g
・Bonito Powder: 1 tbsp (3g)
・Cabbage: 70g
・Yamaimo: Approx. 2 tbsp (15g)
・Squid: 30g
・Pork Belly (sliced): 40g
・Red Pickled Ginger: Approx. 1 tsp (5g)
・Dried Bonito Shaving: To taste
First, shred the cabbage and grate the yamaimo. Add the powdered mix, bonito powder and water into a large bowl and mix well. Then add the cabbage, yamaimo, squid thinly sliced to 1cm, and red pickled ginger and mix well to combine. The powdered mix is used as a base for rice flour so it will make your okonomiyaki cook plump and fluffy.
Next, here’s the ingredients for the tofu recipe.
・Powdered Mix: Approx. ¼ cup (30g)
・Water: 50g
・Bonito Powder: 1 tbsp (3g)
・Cabbage: 70g
・Yamaimo: Approx. 2 tbsp (15g)
・Drained Tofu: ¼ block (approx. 70g)
・Shirasu: 2 tbsp (approx. 20g)
・Pork Belly (sliced): 40g
・Red Pickled Ginger: Approx. 1 tsp (5g)
・Negi: To taste
Just like the first recipe, start off by shredding the cabbage and grating the yamaimo. Ema is dexterous with a knife. She chopped up the cabbage skillfully and efficiently.
It’s important to measure the ingredients out correctly to make it delicious. Be sure to use some kitchen scales to measure the amounts accurately. The powdered mix used in this recipe contains no egg, dairy, wheat, peanut, soba, ebi or crab. Instead, it’s made from ingredients such as rice flour and sprouted brown rice. What’s more is that it’s produced at a factory in Akita, so you can feel at ease using it in your cooking.
Add the powdered mix, bonito powder and water into a large bowl and mix well. Then, add in the drained tofu and mix thoroughly into the raw mixture. As a side note, you can dry tofu easily by wrapping it with 2 sheets of kitchen roll and placing it into the microwave (500w) for 1 minute 30 seconds.
Next, add your cabbage, yamaimo, shirasu and red pickled ginger and mix well to combine.
Once your mix is done, it’s time to start frying. Wait for the hot plate to heat up before adding oil (to taste). Wait for the oil to get hot and then spread your mixture on top of the place into a round shape.
Spread the sliced pork on to the mixture and cook for 3-minutes. Ema and Eri were super hungry and couldn’t wait for them to be finished after hearing the juicy and delicious sounds.
After the 3-minutes have passed, flip and cook for a further 2-minutes. The powdered mix is made from rice and not wheat flour, so it can be tricky to tell when it’s cooked. So a top tip is to be sure to cook it for the same amount time as specified in the recipe!
Once it’s cooked through well, add sauce and mayonnaise to taste. Add dried bonito shavings to the okonomiyaki made using the recommended recipe and ponzu sauce and negi to the tofu okonomiyaki.
Our fluffy, well cooked and tasty-looking okonomiyaki are done!
Hungry Ema and Eri munched and made short work of their okonomiyaki in no time at all♪ The powdered mix made with rice flour makes the mixture springy and plump! The tofu okonomiyaki was Eri’s favourite because of its soft texture. “Try making this yourself at home!” the lively bunch said.
The mixture used today was the “TOPVALU Okome de Tsukutta Mix Kona” (150g, ￥213 tax included). It can be used for numerous recipes as well as okonomiyaki such as deep frying. You can buy it from any AEON Group store in Japan, so be sure to try it out yourself.
Use this recipe and throw an okonomiyaki party for your friends and family.
■Infotmarion
AEON Official site：https://www.welcome-aeon.com/
About TOPVALU Okome de Tsukutta Mix Kona
“TOPVALU Yasashi Gohan” is a series that contains no eggs, dairy, wheat, ebi, crab, soba or peanuts, all of which are foods that can cause allergies for certain people. The “Okome de Tsukutta Mix Kona” (おこめで作ったミックス粉) is a powdered mix that can be used in cooking for okonomiyaki, deep frying and more!
*Please take care to check the recipe ingredients if you have an allergy.
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【Tokyo Stroll】The cafe that you want to visit to see someone #5: “café Benisica” – The Birthplace of Pizza Toast
“A café that has continued to be loved for 60 years”
In this entry to my café series, I visited the familiar Yurakucho, the center of modern Tokyo culture. This year, long-standing café Benisica turned 61-years-old. I stopped by to have my fill of their amazing pizza toast. The café is a 2-minute walk from Hibiya Station via Tokyo Metro lines, and 4-minutes on foot from Yurakucho Station via JR lines, making it an easy place to get to.
The café opened all those years ago in response to the large number of cinemas and theatres dotted around Yurakucho. They wanted to create place where people could relax on their way back from seeing a show.
Upon arrival, you can still observe stylish older ladies strolling into the café. The scene hasn’t changed one bit which I found to be wonderful.
Café Benisica is famous for being the birthplace of original pizza toast. They even have a sign at the entrance telling you that! Eye-catching!!!
Without further ado, let’s head on in♪
I take one step into the café, and… Huh? What’s this?!
That’s right. At Benisica, you can enjoy vacuum brewed coffee. This was the first time I had seen a vacuum coffee maker up close, so I gazed at them with a keen interest.
Inside, I gazed at the café décor and objects scattered around of Hibiya, a town which changes with the times. You can feel the weight of the times instore – all the wonderful items look stylish simply by being placed in there! The café interior is a collection of warm colours. It’s a place where you can relax and feel comfortable.
This is Benisica’s famous pizza toast, costing ￥950 (tax included). They have plenty of set menus, and drink menus are ￥1,350. The story behind the pizza toast was how if you didn’t go to an Italian restaurant back then, you couldn’t eat pizza. So, they took pizza and turned it into something you can eat casually – toast. Since then, it has continued to be a much-loved menu item with customers for almost half a century.
After hearing the story, I took no time at all ordering my own pizza toast! To drink, I chose a strawberry shake. Just so you know, the shake doesn’t come in set orders, so be careful.
Thick servings of cheese and put onto chunky slices of toast. “The soul of the pizza toast is in the cheese!” is what you’ll be saying at its presence on the toast. Its generous serving makes this pizza toast suitable not just as a light meal, but even a whole lunch. As well as the standard ingredients like salami, onion and bell peppers, I was happy that there were mushrooms too.
The bread’s texture is fluffy! I was hungry, so I made short work of it. Thank you for the meal.
This is the owner of Benisica, Setsuko Murakami, who told me the story of the café. She’s a very wonderful person who loves her husband very much. Not only did she tell me about the café – I got to hear about her husband’s way of living and thoughts too. The words of people that have walked the road of life longer than me are deep and enlightening.
I stored the owner’s story safely onto the shelves in my heart. The next time something happens, I’ll rely on those special words she graciously taught me and work hard.
■Information
Café Benisica
Address: 1-6-8 Yurakucho, Chiyoda-ku, Tokyo
Opening Hours: 9:30-23:45 (Open from 9:00 on Weekends & Holidays)
No Fixed Holidays.
Access: 2-minutes on foot from Hibiya Station via the Hibiya Line, Chiyoda Line, and Toei Mita Line / 4-minutes on foot from Yurakucho Station via JR Lines
Model : Ema Tanioku
Profile: “Emaeri” is the nickname for models Ema and Eri Tanioku, who are Aomoji fashion model twins. Ema and Eri Tanioku specialise in twin fashion coordination. Over the years their fanbase has increased due to their cute looks. Ema Tanioku spreads Harajuku culture within Japan as well as overseas and works as a Harajuku Tourism Ambassador. Starting off as a model, Ema has broadened her talent range from fashion magazines to TV, and from playing the lead role in dramas to movies.
Instagram：@ematanioku
Photographer：Haruka Yamamoto
Editor&Writer：Ryoichi Komaba
Design:Yuko Abe (ASOBISYSTEM)
Translation: Joshua Kitosi-Isanga
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【Tokyo Stroll】 The café that you want to visit to see someone #4 Cats working at Shinjuku-sanchome’s Café Arles
“Good service, a jolly owner and cute cats – this café is sure to heal you!”
I’m Ema Tanioku and today I’ll be introducing you to yet another café in Tokyo as the fourth edition of my series “The café that you want to visit to see someone”. Today I’ll be reporting about my visit to Café Arles which can be found at Shinjuku-sanchome. Ever since hearing that there were cats at this café, I’ve been set on going 〜♪♪
The café is very easy to access. To get to there, you can take the Toei Shinjuku line to Shinjuku-sanchome. From here, you can get to the café within a five-minute walk. Walking around the Shinjuku Suehirote theatre, the café soon came into sight. Somehow, I could sense the presence of cats just from the atmosphere…
There it was! The entrance to the café was decorated with many ornaments of cats and dogs. I don’ know why but I was filled with excitement before even having entered.
As soon as I entered, I immediately spotted a cat.
I was then greeted by the cat’s master who had a sweeping grin across his face and was wearing a hat with a cat broach. I could really feel his love for cats ♪♪
I took a sweeping glance over the café – cats, cats and more cats – there were so many cat-themed goods everywhere! Apart from cats goods, the master also collects clown goods and displayed everything all huddled together to decorate the café.
Although this was my first time at Café Arles, I immediately felt right at home as a warm feeling grew within me. I asked the master what got him into the café business and I was surprised by his response. It all started when the master was working at a mahjong parlour, where a person they knew asked them to start up a café.
The master then thought about the numerous paintings he had collected and how he was in search of a place to display them. The idea of choosing his own music, menu and decorating a café interior to his own taste really struck a chord with him.
There are many paintings displayed in the café. Amongst these are some by modern artist Tomomi Kondo, who made the paintings “please your master” and “cool your thighs”, which feature the kaban neko (café cats) Ishimatsu and Jirocho, who are “working hard” by lazing around.
Café Arles is fun and draws in even more fun. The atmosphere is filled with the love and enjoyment of the customers. That’s why I immediately felt so at home as soon as I entered. You can easily spend a long time here.
I asked the master what he recommends from his menu. His response? “My recommendation is what you want to eat the most!” he said wisely. I felt like eating Napolitan spaghetti and so that is what I ordered! (Price: ￥720 including tax)
It came with banana and giant corn ❤ – this excellent service made me so happy!
The gentle flavour of this homemade dish was delicious and I could really taste the Showa-retro Napolitan flavour to it. The drink, soup and salad services available gives this meal a perfect score for portion size satisfaction!
The master allowed me to take his café cat Jirocho-kun out for a walk. This was the first time I’d ever walked a cat – a new, fresh experience!
Jirocho-kun is a very calm and obedient cat, so we had a lovely stroll together. Speaking of which, Jirocho-kun loves his owner so much that he runs to meet him whenever he hears his car pull up at the shop.
This year marks the 40th anniversary of the café. “I enjoyed every minute of it” explained the master happily. The master created a place where everyone can be happy and in return everyone supports him. Perhaps this cycle is the motivational force that has kept and will continue to push this café to live and thrive.
I’m glad I came to this café today and met such a special person.
I want to come here again and have another chat with the master!
■Information
Cafe Arles
Address：1st floor, 5-10-8, Shinjuku, Tokyo
Opening h0urs: 11:30 〜 22：00
Regular holidays days: Sundays, New Year’s period holiday period
Access：398 metres from Shinjuku Sanchome station (reach via Toei-Shinjuku line/ Tokyo Metro Marunouchi line
URL：https://tabelog.com/en/tokyo/A1304/A130401/13087540/
Model & Writer: Ema Tanioku
Profile: “Emaeri” is the nickname for models Ema and Eri Tanioku, who are Aomoji fashion model twins. Ema and Eri Tanioku specialise in twin fashion coordination. Over the years their fanbase has increased due to their cute looks. Ema Tanioku spreads Harajuku culture within Japan as well as overseas and works as a Harajuku Tourism Ambassador. Starting off as a model, Ema has broadened her talent range from fashion magazines to TV, and from playing the lead role in dramas to movies.
Instagram：@ematanioku
Photographer：Haruka Yamamoto
Editor：Ryoichi Komaba
Design:Yuko Abe (ASOBISYSTEM)
Translated by: Samantha Fernandes
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“It’s a mysterious café vacuum sealed with an energy that feels like it’s the time of the Japanese economic miracle”
We’re at the third installment of this series where we take a stroll to old-fashioned cafes filled with a sense of nostalgia.
I, Ema Tanioka, will be introducing to you another retro café that I am in love with. Today, we go to “Galant” in Ueno, a town where the Showa mood still lingers.
Galant has continued to be loved by many people since it opened its doors back in 1977. This year marks the 40th anniversary of the popular café. “Galant” sounds a little space-y, don’t you think? It’s a little different from the norm. When I enquired to the staff about the origin of the café’s name, they told me that it comes from the Mitsubishi Galant as the owner is a fan of cars. To think that a car’s name became the name of a café! But it has a ring to it and is easy to remember, so it might actually be a huge success.
Anyway, without further ado, let’s make our way there!
Galant is on the 2nd floor of this building. As you head up the stairs, it no longer felt like I was in the real world. A completely different world opened before me. Because of the entrance’s chic brickwork, I was surprised by the dazzling lights floating inside.
And here!
Here too! There was so much sparkle.
The first thing to peak my interest was the uniform the staff were wearing. So cute… You don’t see that red & yellow combination much these days. It helped amplify that retro mood of the café even more.
The male staff wore red & black! Black was the base colour and had that well defined, guy-like feel to it. Together with the checkered vests, it completed that retro look. It was wonderful. The café was also playing popular Showa era songs. I really felt like I had stepped back in time.
And then… and then! The menu arrived!
The most popular item on the menu is the chocolate parfait (￥900 tax incl.). It was absolutely stuffed with cream all the way to the middle. For people who love sweet things this is an irresistible delight. By the way, I must ask, what do you do when it comes to the cherry on top of the parfait? The truth is, I absolutely love parfaits, but I’m really not into the cherry – I usually leave it until the end. Even though it looks so cute on the parfait…
Another item is the cream soda (￥750 tax incl.). When going to a café, you just have to get a cream soda!! It’s because you don’t see them around much besides at cafes and family restaurants, so I’m the person that ends up ordering one unintentionally when if I see it on the menu.
There’s a nice fat serving of ice cream in there. It’s a drink you can enjoy that has the aesthetic of a dessert. The melon soda is crystal clear like a precious gem. The best part about cream soda is how the ice cream slowly melts into the drink. It’s pretty fun to watch!
Galant is the kind of café where the more you get to know it, the more you start to love it. Its fans have been supporting it for many years, and even when I become a grandma in the future, I reckon it’ll still be bustling all the same.
■Information
Galant (ギャラン)
Address: 6-14-4 Ueno, Taitō, Tokyo
Open: 8:00-23:00
Open all week.
Access: 2-minutes’ walk from Ueno Station via the Tokyo Metro Ginza Line / 1-minutes’ walk from Exit 5b at Ueno Station via the Hibiya Line
Model＆Writer：Ema Tanioku
Profile：Ema and Eri Tanioku are well-known Aomoji-kei twin models that go by their duo name “EmaEri.” Their twin-like fashion co-ordination and cute looks have earned them a fast growing fan base. They are officially appointed tourism ambassadors and work both in Japan and overseas to promote Harajuku culture. They work as fashion models in a wide range of areas and have appeared in fashion magazines as well as on TV, in dramas, movies and more. Instagram：@ematanioku
Photograph：Haruka Yamamoto
Editor：Ryoichi Komaba
Design：Yuko Abe（ASOBISYSTEM）
Translation：Joshua Kitosi-Isanga
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Harajuku, the capital of “Kawaii” (cute) culture, is a popular tourist spot for the Japanese as much as it is for foreigners. From unique youth culture to the latest trends, take your fill of cute culture! Today, Ema and Eri Tanioku will be taking a walk to show you the must-see spots of Harajuku!
Starting at the café: Enseigne d’angle
The start of the adventure begins just a 5-minute walk away from JR Harajuku station’s Takeshita entrance. “Enseigne d’angle” is secluded from the hustle and bustle of Harajuku. This is an old café located in a still and quiet place.
Their specialties include the “Kohaku no Jou”(Queen of Amber) and “Croque-monsieur”. The uniquely-named “Kohaku no Jou” is an ice coffee with fresh cream. Special glasses have been used for the drinks, so rather than using a straw, you can enjoy the sensation of the glass on your lips.
Besides the delicious food and drinks, please also consider a visit to experience the pleasant atmosphere.
▼Café information
Enseigne d’angle, Harajuku
Address：Basement floor 1, Komashin Building, 3-61-11, Sendagaya, Shibuya, Tokyo
Opening hours：10:00 ～ 23:00
Closing days: None
Heading down to beauty Spot “TERRARIUM Omotesando”
Next up: The beauty lifestyle shop “TERRARIUM Omotesando”! The shop contains a lineup of natural cosmetics, beauty goods and much more. This shop is popularly known as a place where all your five senses feel soothed and pure.
“TERRARIUM Omotesando” is a place where you can experience organic culture at your own pace. On the first floor, you can enjoy a relaxing footbath with bath essence for free. How about dropping by here after work or to take a break from shopping?
The second floor has a where you can try out Refreshing facial spa by natural cosmetics “IN FIORE” for free.
▼Shop information
TERRARIUM OMOTESANDO
Address：3-8-5, Kitaaoyama, Minato-ku, Tokyo
Opening hours：11:00～20:00
Closed：Mondays
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【Tokyo Stroll】The cafe that you want to visit to see someone #2 “Nanatsumori”—An Attractive Cafe in Kōenji
“A coffee lounge where you can step back in time and spend it in luxury.”
Showa, retro-style coffee shops that are comfortable and echo a sense of nostalgia. I, Ema Tanioka, love going to these kinds of cafés. I hope to make you want to visit a place like this, the kind of place where you want to meet with someone.
For today’s stroll, I went to Kōenji, a conveniently accessible location from the city just one stop from Shinjuku on the Chūō Line. When you think of Kōenji, you think of its plentiful second hand clothes shops and shops selling miscellaneous goods, among others, all with their individual traits. It’s the kind of town where you’re sure to discover something new each time you visit.
This time around, I went to “Nanatsumori,” a café that has a retro look to it from the outside. It was built in Showa 53 (the year 1978). I heard that the building was originally used as a tea house.
At the front of the café is an old-fashioned shaved ice machine. I couldn’t help turning it.
Upon entering, you can see the interior of the café has weathered. It has an atmosphere reminiscent of the Showa era, like you’ve just stepped back in time. No matter where you take a photograph in the café it will look beautiful.
There were lots of mysterious ornaments inside; I couldn’t help but reach my hands out to touch everything♪
But, in the end, I didn’t know what any of the things I’m holding in the photos were. How on earth do you use this stuff…?!
While pondering that, just simply gazing around the interior of the café filled me with a feeling of excitement.
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【Tokyo Stroll】The cafe that you want to visit to see someone #1 The popular cafe in Jinbo-cho called “Sabouru” that has retro interior and nostalgic food.
“Although there are many great things about chain stores, the café has their own dream.”
The café that reminds me of Showa era is somehow nostalgic and comfy inside.
I, Emma Tanioku, who love to visit the new café restaurants is going to introduce the café that will make you want to see particular person in their café.
Today, I came to Jinbo-cho that is good access from middle of Tokyo, and you don’t have to change the train line from Shibuya station.
Jinbo-cho is socially known as the town which has many secondhand bookstores, it is actually the town for gourmets as well.There are many hidden old-established restaurants in this great town.
I want to introduce this café that I was especially curious about.
“Sabouru” which you can say its representative retro cafe. It locates right there from the exit A7 in Jinbo-cho train station.This 62 years historical café has established in 1955.
In front of this café which appears to look like small mountain hut, there is a red public telephones surrounded by some flowers, plants and a totem pole.This makes me want to take a picture in front of there.This public phone is actually functional, so I heard some people are still using it.
There are floor first, semi basement and mezzanine inside. It is little dark inside, but you can still enjoy reading books.Either if you come here alone or with your friends, you can spend the relaxed time.
The miscellaneous goods that decorated inside the café were donated by customers.
Even though they are all different kinds of souvenirs from all over the world, they look like it’s coordinated perfectly.I bet the customers who are big fan of this café decide to buy the good souvenirs which are going to match with this store’s atmosphere. For your information, you can decorate your souvenirs inside the cafe even if you are not regular customer.
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Sendai, the capital of Miyagi Prefecture and the largest city in Japan’s Tohoku region, is a two-hour bullet train ride from Tokyo. The city has earned the nickname Mori no Miyako, or ‘City of Trees,’ due to the abundant rows of zelkova trees lining many of its streets. It bustles with charm and is enjoyed by locals and tourists for its history, sights, and events, such as its associations with the Japanese regional ruler Date Masamune, the famous Sendai Tanabata Festival, and more. However, there are many other incredible locations that Sendai has to offer that aren’t as well known as the popular sites, so today we are joined by Etsuna who is giving us the latest in what can be found in the city.
Along The Coast
The coast of Sendai was struck by a tsunami when the Great East Japan Earthquake struck back on in March 2011. Today, the area is continuing its re-development efforts. New facilities have and are being built, including plenty of new spots the area never had before. Sendai is home to a memorial hall for remembering those affected during the disaster which is a must-visit if travelling to Sendai.
Sendai Umino-Mori Aquarium
Feel the sea breeze and ocean water of Tohoku against your skin
Sendai Umino-Mori Aquarium opened in 2015 as the larrgest aquarium in the Tohoku region. The first floor is themed on the waters of Tohoku where many rare aquatic species from the Sanriku Coast are housed. The second floor is centred on sea creatures found in the oceans around the world such as tropical fish, jellyfish, marine mammals, and other familiar faces.
Visitors can even meet ascidians there which are famous in the Sanriku Coast.
The large fish tanks let in a lot of natural light, recreating the beauty of the Sanriku sea.
There’s also a special spot where you can get up close to some of the fish!
The aquarium offers an optional program where visitors can feed the penguins.
“It’s a pretty big aquarium,” said Etsuna. “It was great to see all of the different things they have on display. I had a lot of fun feeding the penguins too!”
Sendai Umino-Mori Aquarium
Address: 4-6 Nakano, Miyagino-ku, Sendai-shi, Miyagi Prefecture
Opening Hours: 10:00-17:00 (May change depending ont he season)
No Fixed Holidays
TEL: 022-355-2222
Access: 10-minutes by shuttle bus (free ride) from JR Nakanosakae Station
Price: Adults ¥2,200 / Seniors, High School and Junior High School Children ¥1,600 / Elementary School Children ¥1,100 / Infants ¥600 (All Tax-Inclusive)Official Website: http://www.uminomori.jp/umino/
Sendai Chuooroshiuri Market
Fresh fish at an affordable price
Sendai Chuooroshiuri Market is like the kitchen of Sendai. The food shops there were opened by locals. Visitors will find many different bites to eat when visiting. Etsuna visited Sushi Yoshi, a restaurant in the area so popular that there’s always a line.
The restaurant’s name, Sushi Yoshi, suggests that it’s a sushi restaurant, but they actually serve common delicacies like rice bowls and set meals.
Maguro Sanshudon | ¥1,500
This rice bowl contains three kinds of maguro tuna, so much in fact that you can’t even see the rice!
“You can enjoy delicious fresh fish at a reasonable price. You might have to wait in line, but it’s totally worth it!”
Sushi Yoshi
Address: 4-3-1 Oroshimachi, Wakabayashi-ku, Sendai, Miyagi
Opening Hours: 6:30-13:30
Closed: Wednesdays and Sundays
TEL: 022-232-8042
Access: 20-minutes by bus from Sendai StationSendai 3/11 Memorial Community Center
Learn the story of the disaster
Inside Arai Station, which is the last stop on the Tokyo Metro Tozai Line, you can find the Sendai 3/11 Memorial Community Center where visitors can learn all about how the Great East Japan Earthquake affected Sendai through the exhibition rooms and in the communal space.
The first floor features a panel with a 3D map of how the tsunami inundated the region as a result of the earthquake.
Up on the second floor is a permanent exhibition showcasing the restoration and restoration efforts of the community as well as real photos from around the time of the disaster.
There are also staff members there who survived the disaster and can describe their experiences as well as current issues facing Sendai.
“I got teary when the speaker told me about the hardships they faced at that time,” explains Etsuna. “The people of Sendai are living their lives looking forward, and I have a lot of respect for them.”
Sendai 3/11 Memorial Community Center
Address: Kutsugata-85 Arai, Wakabayashi-ku, Sendai, Miyagi
Opening Hours: 10:00-17:00
Closed: Mondays (or Tuesday if the Monday falls on a public holiday) / Day after public holiday / New Year Holidays
TEL: 022-390-9022
Access: Arai Station
Entry: FreeOfficial Website: http://sendai311-memorial.jp
Sendai Arahama Elementary School
The school that still stands after the earthquake disaster
On the day of the Tohoku earthquake, many local residents fled to Sendai Arahama Elementary School where 320 people were trapped including the evacuees, children, and teachers, before managing to escape safely to the roof. The school is now open as a memorial to preserve the memories of those who survived.
The tsunami that struck after the earthquake made it to the second floor of the school. These first two floors have been kept untouched and are as they were on the day.
There are photos as well as video footage exhibited on the fourth floor where the tsunami didn’t reach.
From the school building’s roof you can gaze at the peaceful coastline.
“Seeing the place that was hit by the tsunami up close has really changed my outlook on life. There is green in the surrounding area. I felt life budding all around.”
Sendai Arahama Elementary School
Address: Shinborihata-32-1 Arahama, Wakabayashi-ku, Sendai, Miyagi
Opening Hours: 9:30-16:00
Closed: Mondays / Every 4th Thursday of the month / New Year Holidays
TEL: 022-355-861
Access: 15-minutes by bus from Arai Station
Entry: FreeAkiu Area
Akiu Onsen is a spa town known to locals as the ‘living room’ of Sendai. It’s a 30-50 minute bus ride from Sendai Station. It has been nicknamed one of Japan’s Three Baths alongside Bessho Onsen and Nozawa Onsen, both in Nagano Prefecture. It’s another place that Date Masamune frequented many times.
Rairaikyo Gorge
A stroll along the gorge path
Rairaikyo Gorge gets its name from the abundance of enormous rocks that have been eroded by the Natori River and given them strange shapes. The Kanji ‘rai’ used in the gorge’s name literally means ‘many rocks.’ The gorge is home to a 1-km path that people can walk along and soak up the incredible natural environment that offers sights to behold throughout the year. From late October to mid November, when the autumn leaves are in bloom, the area is also lit up in the evenings.
The heart-shaped hollow in the rocks as pictured above is considered a sacred place for couples.
Taking a stroll along the path one sees maple trees aplenty. Visiting during the height of autumn graces you with a colourful scene you wouldn’t want to miss.
“I feel healed having gotten to take a leisurely stroll through nature,” explained Etsuna. “The rocks of Akiu have some interesting shapes.”
Rairaikyo Gorge
Address: Akiumachi Yumoto, Taihaku Ward, Sendai, Miyagi
Access: Approx. 40 minutes by bus from Sendai StationAkiu-sha
A stylish, old fashioned cafe in the hot spring town
When taking a trip to Akiu Onsen, one hot spot that’s a must-visit is Akiu-sha, a restaurant that was renovated from an old private farm house from the Edo Period. During the day it serves lunch food and drinks while in the evenings it’s used for events like private parties.
There’s an open garden at the site which is sometimes used for weddings. At the back are vegetable plots tended to by the restaurant.
Akiu-sha Lunch | ¥1,280 (Before Tax)
The Akiu-sha Lunch is made with fresh vegetables grown in both their own plot as well as from around Akiu.
Akiu Saiseki Chocolate | ¥850 (Before Tax)
A white chocolate dessert inspired by the unique rocks of Akiu. Customers can use the little wooden hammer to break apart the dessert to create a rubble of chocolate.
The inside of the restaurant is spacious with towering beams holding it up.
“The vegetables are so fresh, I couldn’t believe how tasty they were! This flavour is unique to this place.”
Akiu-sha
Address: Nozoki-9-4 Akiumachi Yumoto, Taihaku Ward, Sendai, Miyagi
Opening Hours: 11:00-17:00 (Last Food Orders 14:30 / Cafe Last Orders 16:00)
Closed: Tuesdays
TEL: 022-724-7767 (Bookings not possible)
Access: 50-minutes by bus from Sendai StationOfficial Website: http://akiuwinery.co.jp
Akiu Winery
Taste and compare different original wines
Akiu Winery in Akiu Onsen was the first winery to open in Sendai. It’s home to an enormous grape field, and inside is the brewery itself as well as a dining area and shop. They serve an array of original wines.
As well as originals, Akiu Winery also stocks famous wines from Sendai.
Merlot Red Wine 2018 (Sample) | Koshu Sur Lie 2019 (750ml) ¥2,300 | Steuben Rosé 2019 (750ml) ¥2,000 (All Before Tax)
Akiu Winery’s line-up of wines are famous in Sendai.
At the back of the winery is the expansive grape field.
Craft Grill | ¥1,330
At the outdoor terrace you can enjoy a BBQ grill together with a glass of wine.
“The sight of the grape field made me feel like I was in France. You can enjoy a BBQ too so I definitely want people to come here!”
Akiu Winery
Address: Biwaharanishi-6, Akiumachi Yumoto, Taihaku Ward, Sendai, Miyagi
Official Website: http://akiuwinery.co.jpAkiu Great Falls
The Three Great Waterfalls of Japan
Akiu Great Falls is considered one of Japan’s three most famous waterfalls alongside Kegon Falls in Tochigi Prefecture and Nachi Falls in Wakayama Prefecture. It’s about 15-minutes by car downstream from Akiu Onsen and is also accessible by bus.
They have a retro shop at the entrance of the waterfall.
Also located next to the waterfall is Akiu-Otaki Fudoson, a temple surrounded by dense green foliage and enormous gingko trees.
“Being in nature really relaxed me and took away the day’s stress! It’s quite a walk to the waterfall basin so you get plenty of exercise too.”
Akiu Great Falls
Address: Otaki Akiumachi Baba, Taihaku Ward, Sendai, Miyagi
TEL: 022-398-2323 (Akiu Onsen Tourist Information Center)
Access: 50-minutes by bus from Sendai Station (Running on weekends and public holidays only)Around Sendai Station
Sendai Station can be considered as the doorstep of Japan’s Tohoku region. It of course runs JR East’s Tohoku Shinkansen bullet trains as well as operates Sendai Subway services and buses. The area around the station is great for finding tasty local delicacies, shopping, and souvenir-buying.
WANOSHOKU NIKAI
Seri-nabe is Sendai’s new specialty food
If you’re asked to give an example of a famous speciality food product from Sendai, chances are people will jump straight to the city’s gyutan beef tongue, but what has been the talk of the town recently is seri-nabe. Seri-nabe is a type of hotpot cooked with Japanese parsley (‘seri’) – one of Japan’s seven spring flowers. Miyagi Prefecture boasts as a top class producer of Japanese parsley. The hotpot is served in a simple duck broth which allows the fragrance of the parsley to come through.
“I can’t get enough of the crunchy texture of the [parsley] roots! It was delicious, I had a refreshing soy sauce soup finished with ramen.”
WASHOKU NIKAI
Address: 2-5-15 Ichibanchō, Aoba-ku, Sendai, Miyagi
Opening Hours: 17:00-Midnight
No Fixed Holidays
TEL: 022-224-6040Iroha Yokocho
Bar crawl deep into the back streets
The side streets of the Sunmall Ichibancho arcade have a retro Japanese vibe to them, packed full of shops that make one feel nostalgic.
The long, winding alleys feature plenty of Instagram-worthy spots.
“This is a great spot for enjoying a bar crawl, just having a light drink and then moving onto the next place. Even if you don’t drink there’s tasty food to enjoy too!”
Iroha Yokocho
Address: 2-3-28 Ichibancho, Aoba-ku, Sendai, Miyagi
TEL: 022-223-3151S-PAL Sendai
A fashion mall connected to the station
S-PAL is a fashion mall directly connected to Sendai Station, home to apparel stores, restaurants, souvenir shops, sundry sellers, and more. Here are some sundry stores selling a variety of miscellaneous items perfect as souvenir purchases.
Nakagawa Masashichi
This is an old-time chain that has been around for 300 years. Specialising in lifestyle goods, this S-PAL branch is the only one in all of Tohoku.
Its interior design has a retro feel to it with shelves and tables piled with cute bits and bobs.
Kaya-ori Tea Towel | ¥440 (Tax Included)
A specialty product of Tohoku, this tea towel is made using the traditional weaving technique of kaya-ori. Exclusive to Tohoku.
IORI
IORI is another shop you’ll only find in the Tohoku area. They sell imabari towels which are perfect as gifts to yourself or another.
Handkerchiefs | ¥600 Each (Tax Included)〜
These handkerchiefs are only sold in Sendai and feature a variety of embroidered motifs like the windsocks of the Sendai Tanabata Festival, kokeshi dolls, the helmet of Date Masamune, and more.
KANEIRI STANDARD STORE
A select shop stocking stationery and other trinkets that promote the culture and craftsmanship of Tohoku. This store is right next to Sendai Station and has plenty of souvenir-worthy items, so it’s absolutely worth a visit.
As well as lifestyle goods, the store also sells items made in Miyagi, like kokeshi dolls.
Matsukawa Daruma | ¥1,300 (Before Tax)
These Matsukawa Daruma are super cute, especially the blue one which is inspired by the Sendai Domain, also known as the Date Domain.
Dagashiya Zousan
Dagashiya Zousan sells old-time Japanese sweets and confections, stocked with many popular treats from Tohoku adored by both kids and adults alike.
The traditional sweets are all packed together along the shelves and up the walls.
The popular souvenir shops of Sendai
You can’t go home after a fun trip without picking up a souvenir, so here’s s line-up of shops that have been surging in popularity recently in Sendai, all of which sell Sendai-specific items.
Drinkable zunda at Agurienomori Mitte
Drinkable Zunda | ¥370 (Before Tax)
Zunda are mashed green soybeans boiled and turned into a sweet paste. They are also a local delicacy. Zunda mochi are very famous, but zunda beverages are popular too. This shop sells a variety of zunda treats to pick from.
Bamboo grass kamaboko at Kanezaki-ya
There are many makers of sasa-kamaboko, or bamboo grass fish paste, but what makes Kanezaki-ya’s so great is how it retains the original umami flavour and plump texture of the fish.
Zaou cheese at Tohoku Meguri Irotoiro
Zaou Cream Cheese, Vanilla Cream Spread | ¥557 Each (Before Tax)
A food select shop selling a range of different ingredients. Their kaou cheese with sweet vanilla is their most popular item.
“It’s a fashion mall so of course they sell clothes, but they had a bunch of other stuff too, everything from traditional Japanese daruma to food. I really recommend S-PAL Sendai if you’re searching for souvenirs!”
S-PAL Sendai
Address: 1-1-1 Chuo, Aoba-ku, Sendai, Miyagi
Opening Hours: 10:00-20:00 (Restaurant wing open 11:00-22:00)
No Fixed Holidays
TEL: 022-267-2111
Access: Connected directly to Sendai Station
Official Website: https://www.s-pal.jp/sendai/
“Sendai looking and progressing into the future as it overcomes the effects of the disaster. It’s a place with amazing food, fun shops, and is teeming with nature. If you’ve never been to Sendai before, then be sure to visit and have fun!”
Information
TOHOKU PASIFIC COAST：http://tohoku-pacific-coast.com/
“TOHOKU Pacific Coast” refers to the eastern coastal area of Tohoku, Japan. The area was extensively damaged due to the tsunami caused by the Great East Japan Earthquake in 2011. However, it has overcome this adversity and is once again gaining attention as a sightseeing spot that once attracted tourists from all over due to its flourishing wildlife and delicious seafood.
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ASOBINEXT is a new project launched by event management and talent agency ASOBISYSTEM, which is known for managing artists like Kyary Pamyu Pamyu. The project aims to create next generation icons who will promote their unique personalities and outlooks to the world using social media and in turn bring about new forms of culture.
As part of ASOBINEXT, MOSHI MOSHI NIPPON will be publishing content from each talent that is tied to ASOBINEXT in the form of their favourite and recommended things. In this edition, we are joined by ASOBINEXT’s Izumi Aine, who performs on live streams and is active on social media in the hopes of becoming an idol. Today, she is showcasing a selection of different outfits.
The four looks she has put together are focused on the jumper skirt, a versatile clothing item that can be worn in a multitude of ways, no matter the season.
Black Half-Sleeve Blouse x Jumper Skirt
Both the blouse and skirt have a black base. This, together with showing a bit of arm and leg, keeps the look tight without being over the top. And I keep the look fresh by styling my hair in curled twintails!
White Long-Sleeve Blouse x Jumper Skirt
A highlight of the jumper skirt is how you can change the impression you’ll leave by having the blouse just one tone. A black one piece, too, can give you a cute look like that of sweet and classic lolita fashion. I tried combining that with curly hair and a lace rose headdress. Going half-sleeve can be chilly in the spring and autumn, so I recommend this one for those seasons!
Jumper Skirt x Trench Coat
If we’re talking lolita coats, then you often get those with fur on the sleeves and collar, but putting a look together with a trench coat looks great too.
Coats with lots of fur on them and warm, fluffy, and cute, but they can be difficult to pull off well.
Trench coats, on the other hand, let you have the front unzipped and open so you can show off a one piece. And if it gets cold, you can zip it up. This means there’s two different ways you can wear a trench coat, making it very versatile. You can clad yourself in one during the cold spring and autumn days to keep warm.
Jumper Skirt x Grey Vest
“Thank you for visiting So-And-So Tower today. The observation deck is located on the 7th and top floor, up 356m high. It takes 120 seconds to reach it.” You can just hear the announcement with this look which gives off elevator-girl-in-front-of-the-department-store vibes. If you’re tired of the same old lolita looks, or are stuck on how to change things up, then I recommend this one to you.
Bonus: Jumper Skirt x Cardigan
For this bonus look I put my all into creating a casual lolita outfit. Wearing the cardigan without having a pannier on brings volume to the skirt and brings together its design, making it a lolita outfit that’s not too in-your-face. This one’s perfect for beginners who want to try out lolita fashion but are still a little apprehensive.
What does lolita fashion mean to Izumi Aine?
I put together four looks plus a bonus one for you all today. What did you think? When I was little, I was influenced by a manga series called Hime Gal Paradise which I used to read in Ciao Magazine. It opened my eyes to lolita fashion and all of its enchanting lace designs and patterns.
In today’s internet society, the world has become a place where you can see things you don’t want to, like mental abuse and insults, which I feel is making it harder to shout about the things you love. But it’s been a while since smartphone have been around now, so I feel the time has come to talk about the things you love and respect our individualities! That’s the kind of world I want to aim for! And my first step towards that is promoting lolita fashion.
Brand featured in this article: axes femme / BODYLINE
Izumi Aine
Worked as a model from a young age. Appears in newspaper ads, TV VTR, fashion catalogues, and other places. She stopped her activities for a while to focus on her studies, but after graduating school, she is now back at it after passing the ASOBINEXT auditions. She dreams of becoming an idol and is taking lessons and performing live on livestreams towards that goal. “Once in a lifetime” is her motto, and she lives up to that by challenging herself at things she wants to do. For her, enjoying life means you’re winning.
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My Film Recommendation: Pulled Into the Story by Minami Hamabe’s Character in Let Me Eat Your Pancreas
ASOBINEXT is a new project launched by event management and talent agency ASOBISYSTEM, which is known for managing artists like Kyary Pamyu Pamyu. The project aims to create next generation icons who will promote their unique personalities and outlooks to the world using social media and in turn bring about new forms of culture.
As part of ASOBINEXT, MOSHI MOSHI NIPPON will be publishing content from each talent that is tied to ASOBINEXT in the form of their favourite and recommended things. Today, we are joined by ASOBINEXT’s Haruna Tamura, an actor and YouTuber, whose film recommendation in this edition is the live-action adaptation of Let Me Eat Your Pancreas.
Synopsis
The story is centred on two individuals who, at the start of their relationship had never really spoken about anything in particular… initially. “Me,” the male protagonist in the film, comes across a diary in a hospital waiting room and discovers it belongs to his classmate Sakura Yamauchi. He learns in the diary that she has a pancreatic illness.
映画「君の膵臓をたべたい」（7/28公開）の公式Twitterアカウントです✨
映画の最新情報をお届けします😊フォロー・RTをお願いします🙇#キミスイ #君の膵臓をたべたい #7月28日公開 #浜辺美波 #北村匠海 #北川景子 #小栗旬 #映画 pic.twitter.com/L3aWLoRomu— 映画「キミスイ」公式 (@kimisui_movie) March 23, 2017
＼映画『#キミスイ』公開カウントダウン企画第3弾／
公開まであと1ヶ月となる明日28日（水）に「#キミスイみたい」のハッシュタグをつけて、映画への期待コメントをツイートして下さい💕今回は、抽選で10名様に映画『キミスイ』ブックカバーをプレゼントしちゃいます‼続く⬇ pic.twitter.com/CHoXxj7IUT— 映画「キミスイ」公式 (@kimisui_movie) June 27, 2017
Sakura is a very popular girl in Me’s class, and he never thought she would be suffering from such a fatal illness. She had kept it a secret, with only the people in her family knowing about it. And so begins a bittersweet love story between the plain and simple Me and Sakura, his complete opposite who is the popular one of the class.
＼映画『#キミスイ』公開カウントダウン企画スタート‼／
ただ今から～21時🕘までの間に「#キミスイ楽しみ」のハッシュタグをつけて、映画への期待コメントをツイートして下さい‼抽選で10名様に映画プレスをプレゼント💕皆さまお気軽にご参加ください😊#キミスイ #7月28日公開 pic.twitter.com/y5mLcviWUC— 映画「キミスイ」公式 (@kimisui_movie) May 28, 2017
Cast
There are different cast members in Let Me Eat Your Pancreas for playing both the present and past selves of the characters.
The characters of the past, 12 years ago, are played by the following: Minami Hamabe as Sakura Yamauchi, Takumi Kitamura as Me/Haruki Shiga, Karen Otomo as Kyoko, and Yuma Yamoto as Gamu-kun.
This film marked the first time Minami and Takumi had starred in film together, and it was a huge success amongst viewers who shed tears at the relationship between the ill-stricken girl, and the boy who found her diary that details her experiences of living with said illness.
Playing the characters of the present is: Shun Oguri as Haruki Shiga, Keiko Kitagawa as Kyoko, and Yusuke Kamiji as Gamu-kun. Comments from viewers who have watched the film often pointed towards how Shun and Yusuke gave authentic performances of Haruki and Gamu-kun grown-up together, and how they Keiko Kitagawa’s dress was spot on. I was drawn in by how they all knew each other at school.
＼レポートアップしました😆／
「#君の膵臓をたべたい」初日舞台挨レポートをアップしました🌻https://t.co/LD3gZP5kRh#キミスイ #君の膵臓をたべたい #大ヒット公開中 #浜辺美波 #北村匠海 #北川景子 #小栗旬 #月川翔 pic.twitter.com/fWXasWDZxa— 映画「キミスイ」公式 (@kimisui_movie) August 1, 2017
My Favourite Part
The highlight of the film for me which I want to point out to everyone is Minami Hamabe’s portrayal of Sakura Yamauchi. She purposely puts energy into her performance, and that really left an impression on me. The world of the movie and the real world are two completely different things. Of course, this character doesn’t really exist, but when I watched the performance I felt I understood her. There was a real affinity there. As the story progresses, so too does the illness grow more serious, so what I want is for people to pay attention to her facial expressions, her demeanour, and such, as that happens.
＼映画『#キミスイ』公開カウントダウン企画実施中‼／
本日21時🕘まで実施中！「#キミスイ楽しみ」のハッシュタグをつけて、映画への期待コメントをツイートして下さい😆映画「キミスイ」を知らないーという方はこちらから予告をどうぞ🎵⇒https://t.co/utJI3lLlJG pic.twitter.com/zixCSjyTW8— 映画「キミスイ」公式 (@kimisui_movie) May 28, 2017
Wrapping Up
I first watched this film when I was a 3rd year high school student. Since the film is set in the same school year, the story had an even greater impact on me. I was able to learn the bittersweet-ness of romance as well as the preciousness of life. To this day, I think it remains my favourite film.
I was captured by the array of emotions that Minami Hamabe portrays in particular. There are a lot of parts that I can relate to from being a student to becoming an adult. It’s a very easy story to get behind, so if you’re reading this, I’d love it if you checked it out.
Minami Hamabe and Takumi Kitamura are also starring in the film Omoi, Omoware, Furi, Furare which is showing now too. I want to go and see it for myself to see how they have both grown.
Haruna Tamura
Actor and YouTuber. He has played major roles in drama series and films and has over 1 million subscribers on his YouTube channel. He is working towards appearing at Fun Fest. He’s skilled at baseball and his hobbies include watching movies and playing games.
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In commemoration of Miffy’s 65th anniversary, the new Miffy Café opened on the first floor of Tokyo Solamachi on September 11, 2020 and will remain open for a limited time. The café is also collaborating with Japanese illustrator Shogo Sekine.
We visited the café to check out the themed menu, merchandise, and other fun things on show to see.
Stepping into the café is like stepping into a picture book world. It’s really colourful in there. My mother read Miffy to me when I was a child, so I was hit with a real sense of nostalgia when I entered the café. No matter your age, you’re sure to enjoy your time there – that’s the kind of fun atmosphere they have created.
Terrine-Style Open Miffy Sandwich | ¥1,499
I ordered the terrine-style open Miffy sandwich and Miffy orange float from the themed menu.
The open sandwich arrives in the shape of Miffy, so it almost seems a waste to eat, but it was really cute and delicious. Simply the best. It’s filled with potato salad, an avocado sauce, and salmon.
Miffy Orange Float | ¥899
The ice cream that tops the orange float is made to look like Miffy too!
Snapping a photo while drinking the float is pretty Instagrammable, so it’s a must when visiting.
All of the items on the menu have Miffy somewhere on them, meaning anything you order is guaranteed to be kawaii. They have takeout too, which is great if you don’t have much time to hang around or just don’t want to dine inside.
Speaking of which, each table in the café is separated with an acrylic board to protect customers during the pandemic, and all of them have super cute designs. Another photo opportunity for sure!
The café sells original merchandise too. The fashion items and illustrations with English on them were designed by popular Japanese illustrator Shogo Sekine. There’s a whole range of different goodies, from plush toys to fashion and more.
Don’t you feel happy just looking at all these colours? You’ll find yourself spoilt for choice on what to buy.
The Miffy Café is open until October 18. You can book a table too, so if you’re in Japan during this time, be sure to visit the café website below.
Illustrations Dick Bruna © copyright Mercis bv, 1953-2020 www.miffy.com
Model & Writer：Eri Tanioku
Photo: Haruka Yamamoto
Translator: Joshua Kitosi-Isanga
Information
Miffy Café
Address: TOKYO BOX cafe&space, Tokyo Solamachi 1F, 1-1-2 Oshiage, Sumida-ku, Tokyo
Running: September 11, 2020 – October 18, 2020
Reservation Fee: ¥500
Official Website: https://miffy-skn-65.cafe.jp/
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ASOBINEXT is a project launched by event management and talent agency ASOBISYSTEM, which is known for managing artists like Kyary Pamyu Pamyu. The project aims to create next generation icons who will promote their unique personalities and outlooks to the world using social media and in turn bring about new forms of culture.
As part of ASOBINEXT, MOSHI MOSHI NIPPON will be publishing content from each talent that is tied to ASOBINEXT in the form of their favourite and recommended things. Today, Fairy Kano is showcasing a colourful wardrobe of outfits for summer. Fairy Kano is a member of ASOBINEXT who posts her lifestyle on her social media pages.
Hello World!
I love colourful perspectives and interpretations—they just explode with personality! I’m Fairy Kano—no matter the colour, I can make it work, and I’m a pro at finding good quality items at a cheap price.
Don’t you ever get it where you’re stuck on what colours you want to wear in summer, or what patterns to coordinate in your outfit? For those of you who answered yes, I’ve put together a list of styles using different colours—my forte—and divided each outfit by colour.
Yellow Edition
I combined a cream-coloured top with white jeans♡ Simple but it flaunts self-assertiveness!
The denim-on-denim creates a balance that’s really cute. Adding yellow into the mix creates a happy, energetic vibe.
This top has a flower pattern design which I combined with a yellow checked skirt. Don’t forget to dress to impress, even if its for yourself at home.
Green Edition
This look is so cute it makes me want to use run around with vim and vigour♡ The floral top is see-through, and the green overalls have a Mickey Mouse print on the front.
Dayum, were short pants always this comfortable? This hand-knitted beret goes well with everything!
The pants are green which is a hard colour to pull off. I added a baseball loose-fitting shirt on top of them with Betty Boop on it. This outfit has a hip-hop vibe to it, which looks stylish, don’tcha think?
Pink Edition
To add a sweet colour on top of the white T-shirt I went with a pink camisole. To complete the look, I donned short pants so the look doesn’t become overly-cute.
I bought this pink T-shirt from Dole in Hawaii. Try combining 80’s shorts pants like this with something similar yourself.
The floral shirt is actually a one piece. I made use to make my bottoms and headband the same colour to balance the look. Having that mix of rough and feminine is good!
What does fashion mean to Fairy Kano?
There are a lot of clothes out there, and there are a lot of outfit combinations out there. But there’s no ‘right’ way to do fashion. Don’t just follow what’s popular; put together something that makes you feel good, with your favourite colours, and create your own unique look. I believe that as long as you’re happy, that’s all that matters. That’s something I always think about whenever I’m enjoying fashion. So let’s all go with choosing what makes us happy!
Fairy Kano
Trainee idol at ASOBINEXT. Won the Popular Award at the National K-Pop Cover Contest hosted by the Korean Cultural Center. She loves to sing and is known for always singing ‘Part Of Your World’ from The Little Mermaid. She is particular when it comes to editing on Instagram where she posts her own unique content. Her dream for the future is to become a world famous artist known for their high performance level once she has come to the end of the road as an idol. She also wants to challenge herself to singing and performing in Broadway and Hollywood someday.
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ASOBINEXT is a project launched by event management and talent agency ASOBISYSTEM, which is known for managing artists like Kyary Pamyu Pamyu. The project aims to create next generation icons who will promote their unique personalities and outlooks to the world using social media and in turn bring about new forms of culture.
As part of ASOBINEXT, MOSHI MOSHI NIPPON will be publishing content from each talent that is tied to ASOBINEXT in the form of their favourite and recommended things. Today, we’re taking a look at a Japanese band recommended by ASOBINEXT’s Kanon Aihara, a dancer and vocalist.
My name is Kanon Aihara, and I’d like to share my perspective on why SEKAI NO OWARI is such a great band—one that was born from a desire to deliver entertainment to people through music.
Incredible live performances
SEKAI NO OWARI’s stage sets are otherworldly. They pull the crowd into a dreamlike place away from reality. I remember how moved I was being in that bright and shining place even for a moment with the towering tree, the owl, the dancing fireworks, the trains dashing past on the ceiling. How much time and effort it must have taken to create a set like that.
Band vocalist Fukase once said on a TV show that if they can’t do the kinds of live performances they love, then they may as well disband. I really feel how great SEKAI NO OWARI when I see them wanting to continue making everyone smile and feel something deeply, and not compromising when it comes to doing the things they want to do.
The music
It’s truly a difficult task to understand each and every lyric; and I find it difficult to cover their music. Despite this, even if I don’t understand something in a song, I find that each and every track really gets through to me.
Their music speaks to and is loved by men and women of all ages, whether it be their song RPG Ya which was used as a theme song for the Crayon Shin-chan anime series, the main theme song RAIN for the film Mary and the Witch’s Flower, Sazanka which was used as the theme song for the NHK broadcast of the Winter Olympics Paralympics, and so on.
SEKAI NO OWARI – “RPG” Music Video
SEKAI NO OWARI – “RAIN” Music Video
The band members
SEKAI NO OWARI is formed of four members. There was actually a time when all of them shared a house together. On a TV show the band appeared on, all of the members excluding the vocalist Fukase said, “We want to create live performances that Fukase enjoys.” Hearing those words really made me feel the love and connect the band has for each other.
For me, SEKAI NO OWARI is a place that lets me sees dreams. It also makes me feel strongly that I want to do the kinds of things they do too!
I believe that a lot of things are born from live performances when the artist and fans become one. Like SEKAI NO OWARI, I’m aiming to create live performances that are like going to a theme park too. The band are fun, cute, and cool, and are everything I aspire to be.
The one thing I always want to keep doing through music is performing live. That feeling of being one with the crowd. Seeing all of their smiles fills me with a happiness I’ve never felt before. Music is expression and is free to mean whatever you want. That’s why the thing I want to do is to put my all into it for so that people enjoy themselves for all of time. I want to continuously think of and put out new, entertaining things in the future.
Kanon Aihara
Dancer and vocalist. Made her debut as a child actress. Currently active as a tarento (talent) with a focus on music. Since starting her music career, she has toured around all of Japan and up to now has held performed 4 solo concerts and released 4 singles. She is very particular when it comes to her live performances, and more than anything wants people to have fun and to put on theme park-like shows. Her hobbies are watching comedy programmes. She’s also a skilled snowboarder and surfer. -
Together with soy sauce and miso, mirin is a fundamental condiment in the Japanese kitchen and for many recipes for Japanese food. It’s a sweet rice wine that has lower alcohol content and higher sugar content when compared to sake, adding a sweet flavour to dishes.
Today, we’re taking a look at a recipe that uses “Mikawa Mirin,” a brand of mirin made from high quality rice, to make carrot and cream cheese chawanmushi. Chawanmushi is a savoury egg custard dessert eaten in Japan.
Carrot & Cream Cheese Chawanmushi
Chawanmushi is made using mirin and has a smooth texture to it as well as a subtly sweet flavour. It’s the perfect accompaniment to a hot summer’s day.
Ingredients (Serves 1)
●Chawanmushi
60g carrots
240ml dashi
20ml soy sauce
120ml Mikawa Mirin
8g sugar
18g cream cheese
1 egg●Okra-an
Okra
30ml dashi
0.5g salt
3ml Mikawa MirinMethod
We will start by making the chawanmushi.
1. Slice the carrots and boil them until they become soft.
2. Add the soy sauce, sugar, and lots of mirin and cook through the dashi.
3. Cook for approximately 20 minutes on a medium heat, then cool with ice. Add the cooled carrots, cream cheese, and 20ml of the dashi into a blender and bend.
4. Add the egg to the mix and steam the mix for 12 minutes on a medium heat.
While the chawanmushi is cooling, we’ll make the okra-an.
5. Mix together the okra-an dashi, mirin, and salt together. Add watered potato starch and thinly sliced okra. Leave to cool in the refrigerator.
6. Add the okra-an to the cooled chawanmushi and tuck into your cute two-layered dessert.
Carrot & Cream Cheese Chawanmushi
The dessert is an enjoyable mix of the sticky texture from the okra-an and smooth chawanmushi. It’s great to have not only at lunch or dinner, but at home parties with friends too.
–How’s the taste?
Misa Kimura: “It works really well with the mirin. The chawanmushi is like a sweet treat. It’s super easy to make too, so I think I’ll be making it at home!”Mirin is indispensable to any Japanese cupboard and can be used in many ways, whether it be a classic Japanese dish or a dessert like this one.
Mikawa Mirin 700ml: ¥1,122 (Tax Included)
This authentic brand of mirin is made using a traditional method of Japanese brewing which blends in the delicious taste of rice. It’s so delicious that you just want to drink the whole bottle. A high quality mirin, it has a distinct sweetness, colour, and texture. It has a rich flavour, and the taste of the rice elevates the flavours of its ingredients.
Mikawa Mirin Official Website: http://www.mikawamirin.jp/
Official Online Store: http://mikawamirin.jp/product/product_step1.php?m=n
Official Facebook: https://www.facebook.com/mikawamirinRecipe
This recipe was conceived by ITEMAE, a famous restaurant serving Japanese cuisine that is listed in the Michelin Guide.Model: Misa Kimura
Photographer: Haruka YamamotoInformation
ITEMAE
Address: 10-14 Kamiyamachō, Shibuya, Tokyo
Opening Hours: Lunch 11:30-15:00 (Weekdays Only) / Dinner 18:00-23:30
Closed: Sundays / New Year’s Holiday
TEL: 050-5595-4795 -
ASOBINEXT is a new project launched by event management and talent agency ASOBISYSTEM, which is known for managing artists like Kyary Pamyu Pamyu. The project aims to create next generation icons who will promote their unique personalities and outlooks to the world using social media and in turn bring about new forms of culture.
As part of ASOBINEXT, MOSHI MOSHI NIPPON will be publishing content from each talent that is tied to ASOBINEXT in the form of their favourite and recommended things. Today, we take a look at 5 recommended nostalgic Japanese films from ASOBINEXT’s Mirai who makes sure to watch at least one film a week.
Our Little Sister
©2015 吉田秋生・小学館／フジテレビジョン 小学館 東宝 ギャガ
・Film Summary
The film follows three sisters: Sachi, Yoshino, and Chika who all live in the house of their grandparents in Kamakura where they all grew up together. One day, they receive news of the death of their father. At his funeral, they meet their 14-year-old half-sister Suzu for the first time, whose mother is already dead. She had been living with their father and her stepmom after he remarried. When the eldest daughter Sachi looks at Suzu as the sisters are saying goodbye to her, she invites Suzu to go and live with them in Asakusa. Suzu agrees to go, and thus begins the sisters’ journey together to deepen their relationship with Suzu. Its a very ‘Japanese’ film in many ways, and has a nostalgic Asakusa feel to it from the scenery and how people interact with one another.・Why I Chose This Film
The story really gripped my heart. It’s heartwarming, sad, and has a kind of nostalgia I can’t quite put my finger on which makes me want to go back home. I love Asakusa, the setting of the movie, and go there every year to have fun with my family. We’re also four siblings, brothers and sisters, so this film felt more relatable to me as I watched it. If you’re someone who feels like they want to return to their hometown, or see someone you treasure, or want to feel something Japanese, then I recommend giving this film a go!My Neighbor Totoro
・Film Summary
In the early summer, Satsuki and her younger sister Mei move into the countryside with their father to be closer to their mother who is hospitalised. They meet a mysterious creature who Mei gives the name “Totoro,” a being which cannot be seen by adults. Satsuki and Mei get whisked into a fantastical world as we see them grow.・Why I Chose This Film
I’ve loved it since I was a kid. It’s one of Ghibli’s films I’ve always watched. The film is set to be set in 1952 during the Showa Period. I was born in the Heisei Period so I wasn’t even born yet when the film was released. Even so, this is a film that continues to receive love, so much so that it wouldn’t be an exaggeration to say that it’s known to all in Japan, and all have seen it. I believe there are still lots of kids who are watching Totoro even now. This film is an emotion that continues to live in our hearts as a memory, one that’s like a dream we had when we were young. I want the people of the world to watch this regardless of their age or gender!Always: Sunset on Third Street
・Film Summary
Mutsuko Hoshino arrives in Tokyo from Aomori Prefecture to begin her employment at the auto repair shop Suzuki Auto. Captivated by the prospect of living and working in the sparkling city of Tokyo, Mutsuku is disappointed to find that Suzuki Auto is actually a rundown shop in Tokyo’s lower districts. Despite this, she goes into her job with will-power and positivity, and finds herself becoming a member of the Suzuki family. There is also the struggling writer Ryunosuke Chagawa, who accepts the custody of Junnosuke from Hiromi. Junnosuke is the orphaned offspring of the previous tenant of the building where Hiromi opens a bar. All of the cast members convey love, courage, and warmth in this story about being human.・Why I Chose This Film
The moment I saw this film, it felt like I had been transported back in time to 1926, even though I was born in the Heisei Period and not the Showa Period. Despite that, it still fills me with a sense of nostalgia, and it makes me well up with a feeling of courage. The film is set in a time where smartphones, PCs, and TVs aren’t a thing yet, so it really made me realise the importance of our connection to others. I want to recommend this film to anyone who wants to know about old time Japan, or is looking for a film with heart!Kimi ni Todoke
©2010映画「君に届け」製作委員会 ©椎名軽穂 / 集英社
・Film Summary
Sawako is avoided by her classmates in elementary school because of her appearance which leads them to name-call her “Sadako,” the main character from the film The Ring. They also call her a zashiki-warashi, a child spirit. But her father teachers her that a zashiki-warashi is a spirit that actually makes people happy. This makes her happy, since her motto is to “do one good thing a day.” When she becomes a high school stduent, she meets a certain boy, which marks the start of this cute and pure love story.・Why I Chose This Film
This is my favourite of Japan’s love stories. It makes you feel that pure, butterfly stomach kind of youthful love. The music and the backgrounds in the film serve to add another layer to their relationship too. The film makes you want to cheer the two of them on from the shadows as they come to face complicated emotions they have never felt before. Everyone should check this out, regardless of age or gender, if they’re wanting a heart-throb story or feel like returning to their youthful days!Korede iinoda! Eiga Akatsuka Fujio
・Film Summary
This film covers the life of manga artist Fujio Akatsuka—known for such popular series as Tensai Bakabon—and his 35 year relationship with his editor Toshiki Takei. You get to learn about the unique life of the manga artist, who has been called a genius.・Why I Chose This Film
This comedy film is set in the 1970s and shows how the popular weekly manga magazine Weekly Shonen Sunday came about, a magazine which it wouldn’t be an exaggeration to call the start of Japanese manga. Of course, if you love Japanese manga, you should watch this, but I want all of the people of the world who are interested in the history of Japanese anime to see it!Mirai
A 19-year-old affiliated with ASOBINEXT and known for her trademark black bob hair. Her hobby is watching movies—she watches one a week. Her goal for the future is to become an idol that stands out from the crowd and can work not just in Japan but around the world. She wants to work in many areas and endeavours to become a person that people look up to.
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ASOBINEXT is a new project launched by event management and talent agency ASOBISYSTEM, which is known for managing artists like Kyary Pamyu Pamyu. The project aims to create next generation icons who will promote their unique personalities and outlooks to the world using social media and in turn bring about new forms of culture.
As part of ASOBINEXT, MOSHI MOSHI NIPPON will be publishing content from each talent that is tied to ASOBINEXT in the form of their favourite and recommended things. Today, we take a look at a recommended anime series by ASOBINEXT’s Yuka Koyama who always watches anime on the weekend without fail and is always on the lookout for new series.
©Darling in the Franxx Production Committee
Darling in the Franxx’s Story
The story is centred on children who are deprived of individuality and are raised solely for piloting Franxx, giant robot mecha, in boy-girl pairs. These children fight against strange creatures known as Klaxosaurs and various other kinds of enemies.
What led you to watch Darling in the Franxx?
I decided to watch it after seeing the character Zero Two in the recommendations column of the app I always use when I’m watching anime. Her pink hair really left an impression on me.
Why do you want to recommend the series?
The children in the series face many different emotions and conflicts. It’s a wonderful story about their growth. The art style an animation is really beautiful too, so if you’re stuck on what anime to watch next, I recommend trying this one out.
Who is your favourite character?
The pink-haired Zero Two. She’s a cute and mischievous girl, and I find myself really drawn to her merciless side which she shows on occasion. In this anime, where we see the kids experience numerous conflicts while growing as individuals, Zero Two, who used to be a loner, experiences what it’s like to treasure friends and enjoy being around people, as well as at times feel the bitterness of losing friends. She’s a very human character, and really like that.
What’s your favourite scene?
The scene where Zero Two and Hiro run away from the adults when they’re young kids. The adults restrict their freedom, but the two of them frantically escape the facility when they are young to find their freedom. It moved me in a big way, since I’m one to normally hesitate when it comes to something big.
Who do you want to watch it?
I definitely want anyone who is challenging themselves to something new, or anyone who is going through something right now, to watch it. The kids really go through a lot but carve out their own path in the process. Seeing that really gives you courage.
Any final comments?
You end up empathising with the characters in Darling in the Franxx without even realising. It’s a story of war with romance and friendship built into it. You always want to know what happens next, so I really recommend it. A second season is coming too, so be sure to check it out.
Yuka Koyama
16-years-old and a second-year high school student. Affiliated with ASOBINEXT. Currently taking lessons with the goal of becoming a model. Her hobby is discovering anime she hasn’t seen yet. She’s part anime otaku, never failing to watch anime on the weekends. In the future, she aims to become a regular model of a magazine that people admire and feature on the front cover. She also wants to expand her talent not only to magazines but TV too.
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The final round for the 7th Washoku World Challenge Competition was held in Tokyo on February 20 and 21, which saw WANG Wei Ping of China, and chef at SUN with AQUA JAPANESE DINING SUNTORY, as the winner.
The two-day event brought together five chefs from Hong Kong, Singapore, Paris, Donostia-San Sebastian, and New York come together to compete and show their skills create dishes based on the competition’s main theme of “Umami” and this year’s theme of “Texture and Mouthfeel.”
The judges said: “This 7th edition demonstrates that the finalists’ technical level keeps improving every year. Creating Japanese dishes that incorporate the characteristics and unique ideas of other countries’ culinary cultures, while respecting the fundamentals of Japanese cuisine built on the concept of umami, expands the potential of Japanese cuisine. The creations of each one of the finalists embodied this notion.”
Middle Contender: WANG Wei Ping, 1st Place Winner
WANG Wei Ping’s Dish
On the first day, the chefs used the same ingredients to create a “nimonowan.” On the second day, they forged their own original dishes using five or more ingredients which they arranged on a Japanese “hangetsubon” tray.
When reacting to his victory, Wang Wei Ping said: “I thank the owner and other members of my restaurant. After returning to Shanghai, I would like to continue conveying the excellence of Japanese cuisine, which is both healthy and tasty.”
Finalists
Hong Kong
First Place: WANG Wei Ping (China, SUN with AQUA JAPANESE DINING SUNTORY)
USA
Second Place: Yael PEET (USA, Fury’s) *The restaurant will be open this summer.
Singapore
Third Place: Loh Man HONG (Singapore, FAT COW)
Paris
Wojciech POPOW (Poland, Beaverbrook)
Judges
– Head Judge: Mr. Yoshihiro MURATA
(Chairman of Japanese Culinary Academy, Owner and chef of Kikunoi, Japanese Cuisine Goodwill ambassador)
– Deputy Head Judge: Mr. Masahiro NAKATA
(Director of Taiwa Gakuen Education Inc. President of Kyoto Culinary Art College)
– Judge: Mr. Hideaki MATSUO(Owner of Japanese Cuisine KASHIWAYA, Japanese Cuisine Goodwill ambassador)
– Special Judge: Yoshio KOJIMA(Comedian)
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ONAKA PECO PECO by Rurubu Kitchen is a cafe located in Tsukiji, a district in Chuo, Tokyo. They serve rice balls filled with locally sourced ingredients from various locations in Japan. In the evenings, the rice balls can be enjoyed with delicious sake.
If you visit the cafe right now you’ll be able to try sesame tofu (goma tofu) made by the long-running restaurant Kadohama. Sesame tofu is a meibutsu―or “local speciality”―of Mount Koyo.
While it is possible to buy sesame tofu on Kadohama’s online store, the only places you can eat them out at is at their restaurant on top of Mount Koya or at select branches of department stores such as Mitsukoshi or Isetan. We visited ONAKA PECO PECO by Rurubu Kitchen for a taste of this exquisite collaboration.
Mount Koya is located in the Ito district of northern Wakayama Prefecture and is home to the town of Koya. The region is encased an abundant mountainous landscape. The Japanese Buddhist monk Kūkai opened the sacred mountain around 1,200 years ago. In 2004, Mount Koya which was registered as a World Heritage Site by UNESCO in 2004 under the “Sacred Sites and Pilgrimage Routes in the Kii Mountain Range” category. It has since become a popular tourist destination with Japanese and foreign travellers alike.
Here is the heavenly menu lineup at ONAKA PECO PECO which is packed full of Kadohama’s sesame tofu.
There are five items which are made with the sesame tofu: an onigiri rice ball, crab soup, cold tofu, pork shabu shabu, and a drink.
Time to tuck in and try this famous food which has been enjoyed for many years!
White Vegetables & Steamed Pork Shabu w/ Koji Sesame Tofu Sauce – ¥800
This dish is garnished with a generous serving of fresh white vegetables and succulent meat. It includes lotus root, enoki mushrooms, cauliflower, and pork. It also comes with a white sauce made with sesame tofu, shio koji, and sesame oil. The sauce has a mild flavour in which you can get the full glorious taste of the tofu. It’s smooth and refreshing so is a perfect pick for the hot summer.
Sesame Tofu & Plum Cheese-Loaded Rice Ball – ¥250
This rice ball is a flavourful combination of a sesame tofu and plum paste and lots of cheese.
This fat rice ball is wrapped in paper like a hamburger. The rich taste of the tofu and cheese reduces the sourness of the plum, giving it a gentler flavour.
Sesame Tofu & Egg Crab Soup – ¥400
The soup is an amazing combination with the rice ball. It has a miso soup base filled with green onion, enoki mushrooms, and crab. The elastic-y tofu is cut into big satisfying chunks. Its rich, creamy flavour combined with the crab is to die for.
Sesame Tofu & Sweet Sake Jelly Drink – ¥350
The cute white-coloured beverage is a healthy mix of sesame tofu paste and sweet sake. It retains the pulpy texture of the tofu and the aftertaste is super refreshing.
You can order the drink for takeout so you can take a stroll around the streets of Tsukiji.
Kadohama Sesame Tofu – Eat In: ¥300 / Takeout: From ¥240
If you’re looking to enjoy the sesame tofu on its own then you’ve got to try it with either the wasabi and soy sauce or brown sugar. You can also order this to take away too. Each box contains one piece of tofu.
The cafe is also selling exclusive merchandise as part of the collaboration. The collection includes a t-shirt, sacoche bag, and cap. Each item has a simple design making them easy to incorporate into looks.
Easy access to Kadohama’s sesame tofu―which is made using traditional cooking methods that have been passed down generations at Mount Koya―can only be enjoyed at ONAKA PECO PECO by Rurubu Kitchen. If you’re in Tokyo this summer, then take a trip to Tsukiji district to try this healthy and nutrient-packed tofu.
Model: Ririka Satsuki
Writer: Sayuri Mizuno (MMN Editorial Team)
Photographer: Haruka Yamamoto
Translator: Joshua Kitosi-Isanga
Information
ONAKA PECO PECO by Rurubu Kitchen
Address: 4-7-3 Tsukiji, Chuo Ward, Tokyo (Along Harumi-dori)
Opening Hours: 10:00-14:00 / 17:00-22:00 (Last orders at 22:00)
Closed: Sundays
Access: 10-minutes on foot from Ginza Station / 7-minutes on foot from Higashi-Ginza Station / 5-minutes on foot from Tsukiji Station
Official Website: http://onakapecopeco.com/
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My trip is almost at an end. My final destination is the huge supermarket next to the beach where I was able to feel like a real Okinawan local as I blended in with the crowd while pushing my cart.
Kanji, Katakana, Hiragana. The Japanese bubble writing was like hints to solving a puzzle. I peruse the products lined on the shelves to see what the symbols symbolize.
It’s time to go ahead and by a souvenir for my treasured friend who is waiting across the ocean for my return.
Snacks galore fill the shelves. I find myself lost on which to pick, but I use my senses to see which packaging I like the most and put something in my basket.
Part of the fun is looking forward to what flavour it will be after opening them. Let’s call it a Happy Bag.
The meat and fish aisle is overflowing with items. I see stickers along it with the names of products and their prices. There’s a mountain of ready-to-eat foods. It’s not like this is something uncommon to see, I have them in my country too, but it’s interesting to see the little differences.
There were fruits and vegetables I had never seen before too.
How do they taste?
How do you use them in cooking?
The supermarket breathes the lives of Japanese people.
I take some chopsticks with me too which I learned to use during my trip.
This vermilion colour is unique to Japan. Though vivid, it’s an elegant and refined red that sticks in my mind.
This country’s culture is packed tight into these chopsticks.
Their respect of dining, delicateness and humility. It would be great to share these feelings with someone.
When in Japan, an everyday scene in the country that’s different from what one usually does is almost like a dream to a foreigner like me.
Even though I am leaving the country, I will remember the sights I saw here clearly and vividly. I can wear this little bit of courage I gained from flying into a new culture with pride.
I really mean it when I say that what I have gathered on this trip will spill into my road ahead in life.
I push my cart and begin moving forward.
Model / Mala Morgan
Items to send to a precious friend found only in Okinawa, Japan
TOPVALU Brown Sugar Dough Cake Triple Friend in Rice Oil ¥98 (Before Tax) / ¥105.84 (Tax Included) –150g
This brown sugar dough cake is made using Okinawan brown cane sugar. Simply frying them three times in rice oil gives them a crunchy texture. They feel nice to chew, there’s a rhythm to it; I ended up buying several bags so I want to share them with my friend as an afternoon snack.
TOPVALU Full-Bodied Brown Sugar Toffees Made with Okinawan Brown Sugar ¥90 (Before Tax) / ¥97.20 (Tax Included) – 100g
I liked the look of the brown sugar snacks so I went ahead and grabbed another. These toffees are cooked on an open fire. They are a mix of sugar, brown sugar and starch syrup. They have two enjoyable textures―the inside and outside―and are delicious enough that your taste buds will never tire of them. I’m completely obsessed with Okinawa’s brown sugar.
HOME COORDY Dishwasher-Safe Brown Apitong Wood Chopsticks ¥398 (Before Tax) / ¥429.84 (Tax Included) –23cm
These chopsticks are relaxing to hold. They have a really nice wooden texture. On my trip food taught me about the delicateness of Japanese people as well as polite manners. I want to convey that same feeling by taking these chopsticks back as a souvenir.
AEON Mihama’s matchless stock of Okinawa’s amazing products
Whether it be daily necessities during your travels or souvenirs to take back home, AEON boasts a wide range of Japanese products at an affordable price. The Maihama branch is close to the beach and hotels too equaling convenience for quickly picking up what you need on your trip.
AEON Tyatan
Address: 8-3 Mihama, Chatan, Nakagami District, Okinawa Prefecture
Opening Hours: Food 7:00-Midnight / Clothing & Living Goods 10:00-Midnight
*Business hours may differ for certain select stands and stores.
*The Clothing & Living Goods section is open from 9:00 to midnight on weekends and Thank You Day
TEL: 098-982-7575
*Tax-inclusive prices are displayed up to the second decimal point.
*In the case that multiple items are purchased, the fraction below the decimal point will also be added to calculate the consumption tax.
We are handing out coupons for the products mentioned here. Be sure to use them the next time you visit ÆON for great discounts.
5% Coupon:https://www.welcome-aeon.com/coupon/web_coupon.html
ÆON Store Search: https://www.welcome-aeon.com/storesearch/index.html
Information
About ÆON Group
ÆON Group is a retail corporate group based in Japan that has established 21,742 branches (as of February 2018) in 13 countries across Asia.
Its private brand TOPVALU sells high-quality products at an affordable price. The TOPVALU GURINAI range for example stocks a myriad of products crafted with the utmost care through various production techniques, and of the ingredients used only the best are selected.
The GURINAI range is divided into three parts that give customers the opportunity to easily purchase organic products and ingredients. ‘TOPVALU GURINAI Organic’ offers organic foodstuffs marked with the official organic stamp of approval. ‘TOPVALU GURINAI NATURAL’ provides fresh meat that, as a general rule, is farmed using no chemicals. ‘TOPVALU GURINAI free from’ stocks processed foods with additives, raw materials and ingredients taken into strict consideration.
ÆON Group Private Brand TOPVALU: https://www.topvalu.net (Japanese only)
